Foods containing Niacin
1 teaspoon = 5 gm / .17 oz | 1 tablespoon = 15 gm / .5 oz | 1 oz = 30 gm | 1 cup = 240 gm / 8 oz | 1 pound = 454 gm / 16 oz |
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mg per 100 grams | Significant Amount | Food | Serving Size | Typical Serving |
---|---|---|---|---|
17200 | ๐ | Paprika | ||
12800 | ๐ | Peanut | ||
11500 | ๐ | Barley | ||
9000 | ๐ | Chayote | ||
8600 | ๐ | Guava | ||
8150 | ๐ | Mango | ||
7150 | ๐ | Oats | ||
6800 | ๐ | Muskmelon | ||
6800 | ๐ | Melon | ||
6800 | ๐ | Cantaloupe | ||
6550 | ๐ | Fennel | ||
6300 | ๐ | Almond | ||
6300 | ๐ | Papaya | ||
5600 | ๐ | Caraway | ||
5300 | ๐ | Star fruit | ||
5300 | ๐ | Tamarind | ||
5000 | ๐ | Pomegranate | ||
4900 | ๐ | Cumin | ||
4500 | ๐ | Rhubarb | ||
4400 | ๐ | Grapefruit |
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