Babyfood, cereal, mixed grain, with milk powder, dry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
31230		-	Sugars, total
16190.000000000002		-	Protein
12290	🏆	-	Glucose (dextrose)
11310	🏆	-	Lactose
8470		-	Total lipid (fat)
7000		-	Fiber, total dietary
5650	🏆	-	Maltose
3700		-	ASH, TOTAL
2927		-	Fatty acids, total monounsaturated
2927		-	FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
2808		-	FATTY ACIDS, SATURATED, TOTAL
2380		-	Water
2123		-	FATTY ACIDS, POLYUNSATURATED, TOTAL
1939		-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
1718		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1040		-	Sucrose
940		-	Fructose
628		-	Phosphorus, P
617		-	Potassium, K
607		-	Calcium, Ca
504		-	FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
249		-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
244		-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
170		-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
96		-	Sodium, Na
75		-	Magnesium, Mg
51		-	FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
33.198		-	Niacin
31.02		-	Iron, Fe
25		-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
13		-	FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
8		-	FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
6		-	FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
5		-	Cholesterol
4		-	FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
3.528		-	Riboflavin
3.309		-	Thiamin
2		-	Zinc, Zn
1.55		-	Vitamin E (alpha-tocopherol)
1.301		-	Manganese, Mn
0.17		-	Copper, Cu
0.157		-	Vitamin B-6
0.0207		-	Selenium, Se
0.018		-	Folic acid
0.016		-	Folic acid