| 15900000 |
🏆 |
-
|
Sugars, total |
| 34600 |
🏆 |
-
|
Total lipid (fat) |
| 31000 |
|
-
|
Carbohydrate |
| 20140 |
🏆 |
-
|
Fatty acids, total monounsaturated |
| 18800 |
|
-
|
Protein |
| 15000 |
|
-
|
Starch |
| 7640 |
|
-
|
Fatty acids, total polyunsaturated |
| 6800 |
|
-
|
Fiber, total dietary |
| 6000 |
|
-
|
Sucrose |
| 5100 |
|
-
|
Water |
| 4860 |
|
-
|
Fatty acids, total saturated |
| 4800 |
|
-
|
Glucose (dextrose) |
| 2700 |
🏆 |
-
|
Maltose |
| 2200 |
|
-
|
Fructose |
| 2180 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 2163 |
🏆 |
-
|
Energy |
| 2100 |
|
-
|
ASH, TOTAL |
| 890 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 600 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 580 |
|
-
|
Potassium, K |
| 460 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 370 |
|
-
|
Phosphorus, P |
| 360 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 300 |
|
-
|
Manganese, Mn |
| 230 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 200 |
|
-
|
Lactose |
| 180 |
|
-
|
Magnesium, Mg |
| 160 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 99 |
|
-
|
Calcium, Ca |
| 39 |
|
-
|
Sodium, Na |
| 30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 10.17 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 10.09 |
|
-
|
Niacin |
| 5.7 |
|
-
|
Tocopherol, gamma |
| 2.3 |
|
-
|
Iron, Fe |
| 2.3 |
|
-
|
Zinc, Zn |
| 2 |
|
-
|
Manganese, Mn |
| 0.68 |
|
-
|
Copper, Cu |
| 0.41 |
|
-
|
Pantothenic acid |
| 0.22 |
|
-
|
Aluminium (Al) |
| 0.2 |
|
-
|
Tocopherol, delta |
| 0.17 |
|
-
|
Thiamin |
| 0.11 |
🏆 |
-
|
Molybdenum (Mo) |
| 0.1 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.08 |
|
-
|
Riboflavin |
| 0.058 |
|
-
|
Folic acid |
| 0.0091 |
|
-
|
Selenium, Se |
| 0.0023 |
|
-
|
Iodine (I) |
| 0.0021000000000000003 |
|
-
|
Arsenic (As) |