| 33110 |
|
-
|
Sugars, total |
| 23700 |
🏆 |
-
|
TOTAL DISACCHARIDES |
| 23170 |
|
-
|
Sucrose |
| 10500 |
|
-
|
Total lipid (fat) |
| 9420 |
🏆 |
-
|
TOTAL MONOSACCARIDES |
| 9240 |
🏆 |
-
|
Glucose (dextrose) |
| 6930 |
|
-
|
Protein |
| 5061 |
|
-
|
Fatty acids, total monounsaturated |
| 5061 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 5061 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 4790 |
|
-
|
Fiber, total dietary |
| 3330 |
|
-
|
Water |
| 3110 |
|
-
|
ASH, TOTAL |
| 2736 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 2684 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 2668 |
|
-
|
Fatty acids, total polyunsaturated |
| 2668 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1932 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 1176 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1130 |
|
-
|
Glutamic acid |
| 617 |
|
-
|
Leucine |
| 604 |
|
-
|
Aspartic acid |
| 576 |
|
-
|
Sodium, Na |
| 547 |
|
-
|
Glycine |
| 534 |
|
-
|
Arginine |
| 530 |
|
-
|
Maltose |
| 432 |
|
-
|
Proline |
| 391 |
|
-
|
Phenylalanine |
| 380 |
|
-
|
Threonine |
| 356 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 348 |
|
-
|
Serine |
| 300 |
|
-
|
Alanine |
| 275 |
|
-
|
Valine |
| 264 |
|
-
|
Isoleucine |
| 258.3 |
|
-
|
Phosphorus, P |
| 239 |
|
-
|
Tyrosine |
| 213 |
|
-
|
Potassium, K |
| 197 |
|
-
|
Lysine |
| 193 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 180 |
|
-
|
Fructose |
| 131 |
|
-
|
Histidine |
| 106 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 105 |
|
-
|
Calcium, Ca |
| 101 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 89 |
|
-
|
Cystine |
| 79 |
|
-
|
Tryptophan |
| 78 |
|
-
|
Methionine |
| 68 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 68 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 68 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
| 61.8 |
|
-
|
Magnesium, Mg |
| 18.3 |
|
-
|
Theobromine |
| 16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 14.4 |
|
-
|
Iron, Fe |
| 13 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 8.847 |
|
-
|
Niacin |
| 2.61 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 1.4 |
|
-
|
Caffeine |
| 1.25 |
|
-
|
Zinc, Zn |
| 0.89 |
|
-
|
Vitamin B-6 |
| 0.571 |
|
-
|
Manganese, Mn |
| 0.145 |
|
-
|
Copper, Cu |
| 0.116 |
|
-
|
Riboflavin |
| 0.11309999999999999 |
|
-
|
Folic acid |
| 0.1052 |
|
-
|
Folic acid |
| 0.074 |
|
-
|
Thiamin |
| 0.013699999999999999 |
|
-
|
Selenium, Se |
| 0.0079 |
|
-
|
Folic acid |