Snacks, KELLOGG, KELLOGG'S RICE KRISPIES TREATS Squares
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 80500 | 🏆 | - | Carbohydrate |
| 19360 | - | Sugars, total | |
| 9000 | - | Total lipid (fat) | |
| 5900 | - | Water | |
| 5100 | - | Fatty acids, total polyunsaturated | |
| 3400 | - | Protein | |
| 2500 | - | Fatty acids, total monounsaturated | |
| 1400 | - | Fatty acids, total saturated | |
| 351 | - | Sodium, Na | |
| 42 | - | Phosphorus, P | |
| 39 | - | Potassium, K | |
| 13 | - | Magnesium, Mg | |
| 9.1 | - | Niacin | |
| 3 | - | Calcium, Ca | |
| 2.2 | - | Iron, Fe | |
| 0.9 | - | Vitamin B-6 | |
| 0.8 | - | Riboflavin | |
| 0.7 | - | Thiamin | |
| 0.5 | - | Zinc, Zn | |
| 0.27 | - | Retinol | |
| 0.241 | - | Folic acid | |
| 0.199 | - | Folic acid | |
| 0.1 | - | Copper, Cu | |
| 0.042 | - | Folic acid | |
| 0.011 | - | Selenium, Se |