Babyfood, cereal, oatmeal, dry fortified
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 73480 | 🏆 | - | Carbohydrate |
| 6530 | 🏆 | - | Glucose (dextrose) |
| 3990 | 🏆 | - | Maltose |
| 1160 | 🏆 | - | Calcium, Ca |
| 64.1 | 🏆 | - | Iron, Fe |
| 12.68 | 🏆 | - | Zinc, Zn |
| 1.43 | 🏆 | - | Tocotrienol, alpha |
| 42690 | - | Starch | |
| 11670 | - | Sugars, total | |
| 10990 | - | Protein | |
| 7300 | - | Fiber, total dietary | |
| 6360 | - | Total lipid (fat) | |
| 4600 | - | ASH, TOTAL | |
| 4560 | - | Water | |
| 1748 | - | Fatty acids, total polyunsaturated | |
| 1690 | - | FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) | |
| 1688 | - | FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) | |
| 1564 | - | Fatty acids, total monounsaturated | |
| 1518 | - | FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) | |
| 1518 | - | FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
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