|
👍
|
22.9 |
(-)-Epicatechin |
|
👍
|
39.32 |
(-)-Epigallocatechin |
|
|
0.19 |
(+)-Catechin |
|
|
0.24 |
02 mers |
|
|
4.7 |
03 mers |
|
|
6.23 |
1,4-Naphtoquinone |
|
|
13.66 |
1-Acetoxypinoresinol |
|
|
12.99 |
1-Sinapoyl-2,2'-diferuloylgentiobiose |
|
👎
|
-43.7 |
2,3-Dihydroxy-1-guaiacylpropanone |
|
👎
|
-100 |
2,4-Dihydroxybenzoic acid |
|
👎
|
-27.68 |
2,5-di-S-Glutathionyl caftaric acid |
|
|
14.46 |
2-Hydroxybenzoic acid |
|
|
3.1 |
2-Methoxy-5-prop-1-enylphenol |
|
|
18.52 |
3,4-Dicaffeoylquinic acid |
|
|
11.43 |
3-Hydroxyphloretin 2'-O-glucoside |
|
|
1.06 |
4-Hydroxybenzaldehyde |
|
|
15.72 |
5,6-Dihydroxy-7,8,3',4'-tetramethoxyflavone |
|
|
4.15 |
5-5'-Dehydrodiferulic acid |
|
|
-18.24 |
5-8'-Benzofuran dehydrodiferulic acid |
|
|
7.77 |
5-Caffeoylquinic acid |
|
|
2.74 |
6,8-Dihydroxykaempferol |
|
👍
|
58.1 |
6-Hydroxyluteolin |
|
|
8.1 |
Acetic acid |
|
👍
|
37.24 |
Acetyl eugenol |
|
|
4.37 |
Alanine |
|
👍
|
30.64 |
Anethole |
|
|
-4.4 |
Anthocyanins, total |
|
|
4.37 |
Apigenin |
|
👍
|
21.7 |
Apigenin 6-C-glucoside |
|
|
2.87 |
Apigenin 7-O-glucuronide |
|
|
4.61 |
Arbutin |
|
|
-3.74 |
Arginine |
|
👎
|
-30.29 |
ASPARTAME |
|
|
8.1 |
Avenanthramide 2c |
|
|
14.16 |
Baicalein |
|
|
-11.49 |
Betaine |
|
|
4.18 |
Biochanin A |
|
|
5.31 |
BIOTIN |
|
|
16 |
Bisdemethoxycurcumin |
|
|
10.76 |
Caffeic acid 4-O-glucoside |
|
|
13.42 |
Caffeine |
|
|
-4.13 |
Calcium, Ca |
|
|
-2.64 |
Carotene, beta |
|
|
11.33 |
Chicoric acid |
|
|
0.47 |
Choline, total |
|
|
1.33 |
Chromium (Cr) |
|
👍
|
100 |
Chrysoeriol 7-O-(6''-malonyl-apiosyl-glucoside) |
|
|
4.72 |
Cirsilineol |
|
👍
|
41.17 |
Coumarin |
|
|
8.89 |
Cyanidin |
|
👍
|
39.11 |
Cyanidin 3,5-O-diglucoside |
|
|
11.4 |
Cyanidin 3-O-xyloside |
|
|
5.63 |
Cyanidin 3-O-xylosyl-rutinoside |
|
|
0.47 |
Cystine |
|
|
-4.24 |
Diosmin |
|
|
9.41 |
e-Viniferin |
|
|
15.19 |
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
|
|
0.94 |
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
|
|
9.16 |
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
|
|
0.05 |
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
|
|
2.76 |
Fatty acids, total polyunsaturated |
|
|
7.72 |
Folic acid |
|
👍
|
27.53 |
Fructose |
|
|
-9.84 |
Galactose |
|
|
7.62 |
Gallic acid |
|
|
2.45 |
Genistein |
|
|
-1.55 |
Glucose (dextrose) |
|
|
2.1 |
Glycerol |
|
|
2.82 |
Glycine |
|
|
0.69 |
Glycitein |
|
👍
|
21.29 |
Guaiacol |
|
|
18.21 |
Hesperetin |
|
👍
|
58.11 |
Inulin |
|
|
-7.89 |
Iron, Fe |
|
|
8.01 |
Isoferulic acid |
|
|
15.85 |
Jaceidin 4'-O-glucuronide |
|
👎
|
-22.73 |
Kaempferol 3-O-glucoside |
|
|
7.03 |
Kaempferol 3-O-glucosyl-rhamnosyl-glucoside |
|
|
8.07 |
Lactose |
|
👍
|
32.71 |
Luteolin |
|
|
-12.36 |
Luteolin 7-O-glucuronide |
|
|
-6.95 |
Lycopene |
|
|
3.35 |
Magnesium, Mg |
|
|
0.23 |
MANNITOL |
|
|
0.06 |
Menaquinone-4 |
|
👎
|
-28.13 |
Methionine |
|
|
2.92 |
Naringenin |
|
👍
|
34.07 |
Naringin |
|
|
-16.64 |
Niacin |
|
|
2.97 |
Nobiletin |
|
👍
|
29.06 |
Oligosaccharides |
|
|
9.88 |
OXALIC ACID |
|
👎
|
-20.54 |
Polydextrose |
|
|
-13.18 |
Proline |
|
👍
|
34.31 |
Quercetin |
|
|
-8.93 |
Quercetin 3-O-rutinoside |
|
|
-1.6 |
Raffinose |
|
👎
|
-21.93 |
Resistant starch |
|
👍
|
27.59 |
Resveratrol |
|
|
16.2 |
Riboflavin |
|
|
9.13 |
Rosmarinic acid |
|
|
12.42 |
Selenium, Se |
|
|
8.73 |
Sinapine |
|
|
7.97 |
Stachyose |
|
|
0.7 |
Stigmasterol |
|
|
-8.46 |
Syringaresinol |
|
|
8.19 |
Theaflavin |
|
|
10.51 |
Thiamin |
|
|
4.75 |
Tryptophan |
|
👍
|
21.15 |
Vitamin A, IU |
|
|
17.44 |
Vitamin B-12 |
|
|
1.61 |
Vitamin B-6 |
|
|
13.43 |
Vitamin C |
|
|
10.76 |
Vitamin D |
|
|
7.2 |
Vitamin E (alpha-tocopherol) |
|
|
9.37 |
Vitisin A |
|
|
3.85 |
Xylitol |
|
👍
|
26.05 |
Zinc, Zn |