| 32509.999999999996 |
|
-
|
Sugars, total |
| 14980 |
|
-
|
Protein |
| 11730 |
🏆 |
-
|
Glucose (dextrose) |
| 10540 |
🏆 |
-
|
Lactose |
| 8500 |
|
-
|
Fiber, total dietary |
| 7700 |
|
-
|
Total lipid (fat) |
| 4100 |
|
-
|
ASH, TOTAL |
| 3520 |
|
-
|
Fructose |
| 3460 |
🏆 |
-
|
Maltose |
| 3270 |
|
-
|
Sucrose |
| 2920 |
|
-
|
Water |
| 2866 |
|
-
|
Fatty acids, total monounsaturated |
| 2866 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 2265 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 2045 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 1429 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 849 |
|
-
|
Phosphorus, P |
| 826 |
|
-
|
Calcium, Ca |
| 644 |
|
-
|
Potassium, K |
| 347 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 218 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 169 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 151 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 83 |
|
-
|
Magnesium, Mg |
| 76 |
|
-
|
Sodium, Na |
| 42 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 34.87 |
|
-
|
Iron, Fe |
| 33 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 30.923 |
|
-
|
Niacin |
| 18 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 5 |
|
-
|
Cholesterol |
| 3.358 |
|
-
|
Riboflavin |
| 2.789 |
|
-
|
Thiamin |
| 2.06 |
|
-
|
Zinc, Zn |
| 1.66 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 1.627 |
|
-
|
Manganese, Mn |
| 0.222 |
|
-
|
Copper, Cu |
| 0.199 |
|
-
|
Vitamin B-6 |
| 0.046 |
|
-
|
Folic acid |
| 0.025 |
|
-
|
Folic acid |
| 0.023 |
|
-
|
Selenium, Se |
| 0.021 |
|
-
|
Folic acid |