Coffee, instant, dry powder or granules
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
50400 | 🏆 | - | Carbohydrate |
20600 | 🏆 | - | Fiber, total dietary |
2200 | 🏆 | - | Citric acid |
350 | 🏆 | - | Magnesium, Mg |
3400000 | - | Sugars, total | |
18000 | - | Protein | |
9900 | - | ASH, TOTAL | |
5000 | - | Water | |
3690 | - | Potassium, K | |
1100 | - | Galactose | |
1000 | - | Total lipid (fat) | |
900 | - | Acetic acid | |
740 | - | Chloride (Cl) | |
700 | - | Glucose (dextrose) | |
600 | - | Maltose | |
600 | - | Sucrose | |
588 | - | Energy | |
500 | - | Lactic acid | |
500 | - | Malic acid | |
400 | - | Fructose |
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