| 24950 |
|
-
|
Sugars, total |
| 16970 |
🏆 |
-
|
TOTAL MONOSACCARIDES |
| 8590 |
|
👎
|
Fructose |
| 8520 |
|
-
|
Fiber, total dietary |
| 8380 |
🏆 |
👍
|
Glucose (dextrose) |
| 8170 |
|
-
|
Protein |
| 8150 |
|
👎
|
Water |
| 7970 |
|
-
|
TOTAL DISACCHARIDES |
| 7780 |
|
-
|
Sucrose |
| 7160 |
|
-
|
Total lipid (fat) |
| 3932 |
|
-
|
Fatty acids, total monounsaturated |
| 3903 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 3903 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 2160 |
|
-
|
ASH, TOTAL |
| 1960 |
|
👍
|
Glutamic acid |
| 1896 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 1816 |
|
👎
|
Fatty acids, total polyunsaturated |
| 1816 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1816 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 893 |
|
👍
|
Glycine |
| 774 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 676 |
|
-
|
Leucine |
| 656 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 647 |
|
-
|
Arginine |
| 625 |
|
👍
|
Proline |
| 621 |
|
-
|
Aspartic acid |
| 502 |
|
👎
|
Phenylalanine |
| 440 |
|
👍
|
Serine |
| 432 |
|
-
|
Potassium, K |
| 380 |
|
-
|
Isoleucine |
| 379 |
|
-
|
Valine |
| 346 |
|
-
|
Threonine |
| 296 |
|
-
|
Alanine |
| 279 |
|
-
|
Tyrosine |
| 256 |
|
-
|
Sodium, Na |
| 244 |
|
-
|
Lysine |
| 188 |
|
-
|
Phosphorus, P |
| 150 |
|
👍
|
Cystine |
| 145 |
|
👎
|
Histidine |
| 118 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 85 |
|
👎
|
Methionine |
| 83 |
|
👍
|
Tryptophan |
| 80 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 80 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 80 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
| 75 |
|
👍
|
Magnesium, Mg |
| 49 |
|
👎
|
Calcium, Ca |
| 29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 21 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 19 |
|
-
|
Maltose |
| 16 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 15 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 12 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 7.35 |
|
👎
|
Iron, Fe |
| 3.66 |
|
👍
|
Niacin |
| 2.37 |
|
👍
|
Zinc, Zn |
| 1.128 |
|
-
|
Manganese, Mn |
| 1.106 |
|
👎
|
Thiamin |
| 0.491 |
|
👍
|
Vitamin B-6 |
| 0.303 |
|
-
|
Copper, Cu |
| 0.105 |
|
👎
|
Riboflavin |
| 0.047 |
|
👎
|
Folic acid |
| 0.037899999999999996 |
|
👎
|
Folic acid |
| 0.0091 |
|
👎
|
Folic acid |
| 0.0050999999999999995 |
|
👍
|
Selenium, Se |