77917 |
|
-
|
Water |
19750 |
|
-
|
Protein |
5226 |
|
-
|
Total lipid (fat) |
3909 |
|
-
|
Glutamic acid |
2005 |
|
-
|
Aspartic acid |
1626 |
|
-
|
Lysine |
1531 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1479 |
|
-
|
Leucine |
1404 |
|
-
|
ASH, TOTAL |
1197 |
|
👍
|
Arginine |
1064 |
|
-
|
Threonine |
1040 |
|
👎
|
Glycine |
1035 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
985 |
|
-
|
Alanine |
952 |
|
-
|
Isoleucine |
942 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
877 |
|
-
|
Valine |
855 |
|
-
|
Serine |
824 |
|
-
|
Phenylalanine |
795 |
|
👎
|
Proline |
723 |
|
-
|
Tyrosine |
532 |
|
-
|
Histidine |
506 |
|
👎
|
Methionine |
444 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
292.599 |
|
-
|
Potassium, K |
252 |
|
👎
|
Tryptophan |
191.711 |
|
-
|
Phosphorus, P |
162 |
|
-
|
Cystine |
162 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
90.846 |
|
-
|
Cholesterol |
73.582 |
|
-
|
Sodium, Na |
69 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
58 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
46 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
14.085 |
|
👎
|
Magnesium, Mg |
14 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
9.7552 |
|
👍
|
Vitamin D |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
5.277 |
|
👍
|
Niacin |
5.244 |
|
👍
|
Calcium, Ca |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 21:5 (Omega-3) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3i, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
2.114 |
|
👎
|
Zinc, Zn |
0.687 |
|
👎
|
Iron, Fe |
0.241 |
|
-
|
Vitamin B-6 |
0.224 |
|
👍
|
Riboflavin |
0.089 |
|
👍
|
Thiamin |
0.063 |
|
-
|
Copper, Cu |
0.012 |
|
-
|
Manganese, Mn |
0.009015 |
|
👎
|
Selenium, Se |
0.0017620000000000001 |
|
👍
|
Vitamin B-12 |
0.000364 |
|
👍
|
Vitamin D |