| 17590 |
|
-
|
Sugars, total |
| 12610 |
|
-
|
TOTAL DISACCHARIDES |
| 12350 |
|
-
|
Protein |
| 10680 |
|
-
|
Sucrose |
| 7080 |
|
-
|
Fiber, total dietary |
| 4970 |
|
-
|
TOTAL MONOSACCARIDES |
| 3340 |
|
👍
|
Glucose (dextrose) |
| 2990 |
|
👎
|
Water |
| 2870 |
|
-
|
ASH, TOTAL |
| 2540 |
|
👍
|
Glutamic acid |
| 1930 |
|
-
|
Maltose |
| 1630 |
|
👎
|
Fructose |
| 1170 |
|
-
|
Total lipid (fat) |
| 1103 |
|
-
|
Aspartic acid |
| 945 |
|
-
|
Leucine |
| 854 |
|
-
|
Arginine |
| 790 |
|
👍
|
Glycine |
| 771 |
|
👎
|
Phenylalanine |
| 760 |
|
-
|
Threonine |
| 747 |
|
👍
|
Proline |
| 685 |
|
👍
|
Serine |
| 640 |
|
-
|
Isoleucine |
| 571 |
|
-
|
Sodium, Na |
| 537 |
|
-
|
Valine |
| 469 |
|
-
|
Alanine |
| 458 |
|
-
|
Lysine |
| 435 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 428 |
|
-
|
Tyrosine |
| 339 |
|
-
|
Phosphorus, P |
| 329 |
|
-
|
Potassium, K |
| 328 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 320 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 316 |
|
👎
|
Fatty acids, total polyunsaturated |
| 316 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 316 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 251 |
|
👎
|
Histidine |
| 239 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 235 |
|
-
|
Fatty acids, total monounsaturated |
| 235 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 197 |
|
👍
|
Tryptophan |
| 192 |
|
👍
|
Cystine |
| 183 |
|
👎
|
Methionine |
| 176 |
|
👍
|
Magnesium, Mg |
| 107 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 67 |
|
👎
|
Calcium, Ca |
| 32.7 |
|
👍
|
Vitamin C |
| 29.48 |
|
👍
|
Vitamin D |
| 19 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 12.3 |
|
👍
|
Niacin |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 7.8 |
|
👍
|
Vitamin E (alpha-tocopherol) |
| 7.69 |
|
👎
|
Iron, Fe |
| 6.49 |
|
👍
|
Zinc, Zn |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 3.23 |
|
-
|
Manganese, Mn |
| 3.05 |
|
-
|
Pantothenic acid |
| 1.47 |
|
-
|
Copper, Cu |
| 0.892 |
|
👎
|
Thiamin |
| 0.847 |
|
👍
|
Vitamin B-6 |
| 0.776 |
|
👎
|
Riboflavin |
| 0.691 |
|
👎
|
Retinol |
| 0.239 |
|
👎
|
Folic acid |
| 0.2082 |
|
👎
|
Folic acid |
| 0.03558 |
|
👍
|
Selenium, Se |
| 0.0304 |
|
👎
|
Folic acid |
| 0.0011 |
|
👍
|
Vitamin D |
| 4.2000000000000004E-05 |
|
👍
|
BIOTIN |