48240 |
|
-
|
Protein |
30120 |
|
-
|
Water |
12720 |
|
-
|
Carbohydrate |
6960 |
|
-
|
ASH, TOTAL |
5616 |
🏆 |
-
|
Glutamic acid |
4136 |
|
👎
|
Glycine |
3692 |
🏆 |
-
|
Aspartic acid |
2956 |
|
-
|
Lysine |
2880 |
|
-
|
Leucine |
2584 |
|
👍
|
Arginine |
2144 |
|
-
|
Alanine |
1960 |
|
-
|
Total lipid (fat) |
1624 |
|
-
|
Isoleucine |
1568 |
|
-
|
Sodium, Na |
1516 |
|
-
|
Valine |
1476 |
|
-
|
Threonine |
1440 |
|
-
|
Serine |
1404 |
|
-
|
Phenylalanine |
1336 |
🏆 |
-
|
Phosphorus, P |
1184 |
|
-
|
Tyrosine |
1144 |
|
👎
|
Methionine |
1144 |
|
👎
|
Proline |
820 |
|
-
|
Potassium, K |
740 |
|
-
|
Histidine |
520 |
|
👎
|
Fatty acids, total polyunsaturated |
512 |
|
-
|
Fatty acids, total saturated |
480 |
|
-
|
Cystine |
408 |
|
👎
|
Tryptophan |
324 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
261.48 |
|
-
|
Energy |
260 |
🏆 |
👍
|
Choline, total |
244 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
192 |
|
-
|
Fatty acids, total monounsaturated |
168 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3 (EPA), EICOSAPENTAENOIC (EPA) |
124 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
120 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
116 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
96 |
|
-
|
Cholesterol |
88 |
|
👎
|
Magnesium, Mg |
36 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
32 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
32 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
28 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
24 |
|
👍
|
Calcium, Ca |
24 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
20 |
|
-
|
Fatty acids, total trans |
20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
16 |
|
-
|
Fatty acids, total trans-monoenoic |
16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
3.64 |
|
👎
|
Zinc, Zn |
2.5308 |
|
👍
|
Niacin |
1.52 |
|
👎
|
Iron, Fe |
0.688 |
|
-
|
Pantothenic acid |
0.292 |
|
-
|
Pyridoxine (Vitamin B6 |
0.092 |
|
-
|
Copper, Cu |
0.068 |
|
-
|
Manganese, Mn |
0.064 |
|
👎
|
Folic acid |
0.06 |
|
👍
|
Riboflavin |
0.0512 |
|
👎
|
Selenium, Se |
0.0252 |
|
👍
|
Thiamin |
0.005679999999999999 |
|
👍
|
Vitamin B-12 |
0.004 |
|
-
|
Retinol |
0.004 |
|
👎
|
Vitamin A, IU |