Babyfood, finger snacks, GERBER, GRADUATES, LIL CRUNCHIES - MILD CHEDDAR

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
49270 - Starch
27760 🏆 - Total lipid (fat)
11432 🏆 👍 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
11352 🏆 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
8260 - Protein
6885 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
6776 - FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
5200 - Fiber, total dietary
4730 - ASH, TOTAL
3387 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1640 - Water
1600 - Sugars, total
970 - Sucrose
789 👍 Calcium, Ca
767 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
661 - Phosphorus, P
623 - Sodium, Na
383 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
350 👎 Glucose (dextrose)
280 👍 Fructose
244 - Potassium, K
221 - FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
217 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
124 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
109 - FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
109 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
91 - FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate)
85 👎 Magnesium, Mg
85 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
81 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
73 - FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
67 - FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
66 - FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
51 - FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
48 - FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
42 - FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
37 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
37 - FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid)
36 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
31.48 🏆 - Tocopherol, gamma
29 - FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC
26 - FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
25.43 🏆 👎 Zinc, Zn
24.15 👎 Iron, Fe
14.67 👎 Vitamin E (alpha-tocopherol)
14 - FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
14 - FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
10 - FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6)
10 - FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
8.6 🏆 - Tocopherol, delta
6 - FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3)
5 - FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3)
4 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
4 - FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6)
3 - FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid)
3 - FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid)
1.523 👍 Niacin
1 - FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA)
0.77 - Tocotrienol, gamma
0.66 - Lutein + zeaxanthin
0.57 - Tocotrienol, alpha
0.46 - Tocopherol, beta
0.448 - Manganese, Mn
0.428 - Vitamin B-6
0.34 - Pantothenic acid
0.173 👍 Riboflavin
0.14 - Tocotrienol, beta
0.124 - Copper, Cu
0.117 👍 Thiamin
0.037 - Cryptoxanthin, beta
0.031 👎 Carotene, beta
0.02 👎 Folic acid
0.0101 👎 Selenium, Se
0.007 - Carotene, alpha
0.0007 👍 Vitamin B-12

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