77660 |
🏆 |
-
|
Carbohydrate |
46560 |
|
-
|
Starch |
24850 |
|
-
|
Sugars, total |
22820 |
|
-
|
Sucrose |
10600 |
|
-
|
Total lipid (fat) |
6690 |
|
-
|
Protein |
5388 |
|
👎
|
Fatty acids, total polyunsaturated |
4757 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
4735 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
3400 |
|
-
|
Fiber, total dietary |
3390 |
|
-
|
Water |
2509 |
|
-
|
Fatty acids, total monounsaturated |
2459 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
2420 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1660 |
|
-
|
ASH, TOTAL |
1633 |
|
-
|
Fatty acids, total saturated |
1058 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1040 |
|
👎
|
Glucose (dextrose) |
990 |
|
👍
|
Fructose |
622 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
599 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
516 |
|
-
|
Sodium, Na |
465 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
459 |
|
-
|
Sodium, Na |
185 |
|
-
|
Phosphorus, P |
170 |
|
-
|
Potassium, K |
77 |
|
👍
|
Calcium, Ca |
40 |
|
👎
|
Magnesium, Mg |
39 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
35 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
34 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
31 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
13 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
9 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
5.99 |
|
-
|
Tocopherol, gamma |
5.9 |
|
👍
|
Choline, total |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
4.439 |
|
👍
|
Niacin |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
3.78 |
|
👎
|
Iron, Fe |
2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
1.54 |
|
-
|
Tocopherol, delta |
1.51 |
|
👎
|
Vitamin E (alpha-tocopherol) |
1.41 |
🏆 |
-
|
Tocotrienol, beta |
1.019 |
|
-
|
Manganese, Mn |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1t, DOCOSENOIC (Erucic acid,Brassidic acid) |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
0.96 |
|
👎
|
Zinc, Zn |
0.42 |
|
-
|
Pantothenic acid |
0.317 |
|
👍
|
Riboflavin |
0.265 |
|
👍
|
Thiamin |
0.23 |
|
-
|
Tocopherol, beta |
0.18 |
|
-
|
Tocotrienol, alpha |
0.17 |
|
-
|
Copper, Cu |
0.156 |
|
-
|
Vitamin B-6 |
0.091 |
|
👎
|
Folic acid |
0.077 |
|
-
|
Lutein + zeaxanthin |
0.072 |
|
👎
|
Folic acid |
0.019 |
|
👎
|
Folic acid |
0.0143 |
|
-
|
Vitamin K (phylloquinone) |
0.0063 |
|
👎
|
Selenium, Se |
0.001 |
|
👎
|
Carotene, beta |