20040 |
|
-
|
Sugars, total |
19980 |
|
-
|
TOTAL DISACCHARIDES |
19860 |
🏆 |
👎
|
Galactose |
14130 |
🏆 |
-
|
Fiber, total dietary |
11500 |
|
-
|
Protein |
4660 |
|
-
|
Total lipid (fat) |
3780 |
|
-
|
Water |
2830 |
|
-
|
Glutamic acid |
2700 |
|
-
|
ASH, TOTAL |
1923 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
1860 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1856 |
|
👎
|
Fatty acids, total polyunsaturated |
1856 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1490 |
|
-
|
Fatty acids, total monounsaturated |
1490 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1490 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
940 |
|
👎
|
Glycine |
892 |
|
-
|
Leucine |
887 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
855 |
|
-
|
Aspartic acid |
849 |
|
-
|
Threonine |
830 |
|
👍
|
Arginine |
818 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
751 |
|
-
|
Phenylalanine |
748 |
|
👎
|
Proline |
667 |
|
-
|
Serine |
541 |
|
-
|
Isoleucine |
507 |
|
-
|
Valine |
499 |
|
-
|
Lysine |
442 |
|
-
|
Tyrosine |
435 |
|
-
|
Alanine |
419 |
|
-
|
Phosphorus, P |
400 |
|
-
|
Potassium, K |
340 |
|
-
|
Sodium, Na |
281 |
|
-
|
Cystine |
230 |
|
-
|
Histidine |
204 |
|
👍
|
Calcium, Ca |
163 |
|
👎
|
Methionine |
158 |
|
👎
|
Tryptophan |
146 |
|
👎
|
Magnesium, Mg |
120 |
|
👎
|
Lactose |
70 |
|
-
|
TOTAL MONOSACCARIDES |
68 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
67 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
67 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
67 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
50 |
|
👎
|
Glucose (dextrose) |
20 |
|
👍
|
Fructose |
12 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
10.3 |
|
👎
|
Iron, Fe |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
9 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1undifferentiated, TETRACOSENOIC (Nervonic acid) |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
6.212 |
|
👍
|
Niacin |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
3.638 |
|
-
|
Manganese, Mn |
2.608 |
|
👍
|
Thiamin |
2.47 |
|
👎
|
Zinc, Zn |
0.675 |
|
-
|
Vitamin B-6 |
0.299 |
|
-
|
Copper, Cu |
0.078 |
|
👍
|
Riboflavin |
0.0335 |
|
👎
|
Folic acid |
0.0294 |
|
👎
|
Folic acid |
0.028 |
|
👎
|
Selenium, Se |
0.015099999999999999 |
|
👎
|
Folic acid |