69520 |
🏆 |
-
|
Carbohydrate |
56650 |
|
-
|
Starch |
11920 |
|
-
|
Protein |
10000 |
|
-
|
Fiber, total dietary |
8920 |
|
-
|
Water |
6900 |
|
-
|
Total lipid (fat) |
2750 |
|
-
|
ASH, TOTAL |
2533 |
|
👎
|
Fatty acids, total polyunsaturated |
2440 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
2325 |
|
-
|
Fatty acids, total monounsaturated |
2250 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1500 |
|
-
|
Sugars, total |
1346 |
|
-
|
Fatty acids, total saturated |
1200 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1000 |
|
-
|
Sucrose |
423 |
|
-
|
Phosphorus, P |
366 |
|
-
|
Potassium, K |
351 |
|
👍
|
Calcium, Ca |
220 |
|
-
|
Sodium, Na |
128 |
|
👎
|
Magnesium, Mg |
110 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
100 |
|
👍
|
Fructose |
100 |
|
👎
|
Galactose |
100 |
|
👎
|
Glucose (dextrose) |
100 |
|
👎
|
Lactose |
100 |
|
-
|
Maltose |
70 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
50 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
27.7 |
|
👍
|
Choline, total |
25.4 |
|
👍
|
Betaine |
24.72 |
|
👎
|
Iron, Fe |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
3.385 |
|
-
|
Manganese, Mn |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
2.51 |
|
👎
|
Zinc, Zn |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
1.2 |
|
-
|
Pantothenic acid |
1.035 |
|
👍
|
Niacin |
1.03 |
🏆 |
-
|
Tocotrienol, alpha |
0.772 |
|
-
|
Retinol |
0.51 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.445 |
|
👍
|
Thiamin |
0.36 |
|
-
|
Copper, Cu |
0.2 |
|
-
|
Tocopherol, beta |
0.15 |
|
-
|
Tocotrienol, beta |
0.08 |
|
-
|
Vitamin B-6 |
0.05 |
|
👍
|
Riboflavin |
0.032 |
|
👎
|
Folic acid |
0.0232 |
|
👎
|
Selenium, Se |
0.0019 |
|
-
|
Vitamin K (phylloquinone) |