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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
94500 👎 Water
7890 - Sugars, total
4300 - Carbohydrate
700 - Fiber, total dietary
500 - Protein
500 - ASH, TOTAL
209 👍 Glutamic acid
201 - Potassium, K
200 - Total lipid (fat)
136 - Aspartic acid
113 👎 Fatty acids, total polyunsaturated
111 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
95 - Alanine
88 - Fatty acids, total monounsaturated
86 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
42 👍 Serine
36 👎 Calcium, Ca
36 - Phosphorus, P
33 - Valine
30 - Lysine
29 - Arginine
29 - Leucine
26 👍 Glycine
25 - Fatty acids, total saturated
23 👎 Phenylalanine
23 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
21 - Isoleucine
20.99999999999999 - Energy
19 👍 Proline
17 - Threonine
15 👎 Histidine
14 - Tyrosine
12 👎 Methionine
9 👍 Magnesium, Mg
9 👍 Vitamin C
2 👍 Cystine
2 👍 Tryptophan
2 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
2 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
2 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
0.77 👍 Vitamin E (alpha-tocopherol)
0.4 👍 Niacin
0.3 👎 Iron, Fe
0.185 - Pantothenic acid
0.17 👍 Zinc, Zn
0.15 - Carotene, beta
0.13 - Lutein + zeaxanthin
0.098 - Cryptoxanthin, beta
0.086 - Copper, Cu
0.054 - Manganese, Mn
0.04 👎 Thiamin
0.025 - Pyridoxine (Vitamin B6
0.02 👎 Riboflavin
0.0165833 👎 Vitamin A, IU
0.0022 - Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
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