| 37980 |
|
-
|
Sugars, total |
| 31670 |
|
-
|
Sucrose |
| 7460 |
|
-
|
Protein |
| 5060 |
|
-
|
Fiber, total dietary |
| 4000 |
|
-
|
Glucose (dextrose) |
| 3504 |
|
-
|
Total lipid (fat) |
| 3370 |
|
-
|
ASH, TOTAL |
| 2310 |
|
-
|
Water |
| 1860 |
|
-
|
Maltose |
| 1540 |
|
-
|
Glutamic acid |
| 1234 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 1224 |
|
-
|
Fatty acids, total monounsaturated |
| 1224 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1197 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 871 |
|
-
|
Glycine |
| 739 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 661 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 600 |
|
-
|
Sodium, Na |
| 522 |
|
-
|
Aspartic acid |
| 496 |
|
-
|
Leucine |
| 460 |
|
-
|
Fructose |
| 450 |
|
-
|
Arginine |
| 403 |
|
-
|
Proline |
| 384 |
|
-
|
Phenylalanine |
| 379.8 |
|
-
|
Calcium, Ca |
| 346 |
|
-
|
Threonine |
| 338 |
|
-
|
Serine |
| 332 |
|
-
|
Alanine |
| 331 |
|
-
|
Valine |
| 270 |
|
-
|
Isoleucine |
| 264 |
|
-
|
Lysine |
| 257 |
|
-
|
Phosphorus, P |
| 225 |
|
-
|
Tyrosine |
| 195 |
|
-
|
Potassium, K |
| 140 |
|
-
|
Cystine |
| 109 |
|
-
|
Histidine |
| 98 |
|
-
|
Methionine |
| 79 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 77 |
|
-
|
Tryptophan |
| 70 |
|
-
|
Magnesium, Mg |
| 37 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 16.54 |
|
-
|
Iron, Fe |
| 16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 14 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 7.019 |
|
-
|
Niacin |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 2.157 |
|
-
|
Manganese, Mn |
| 1.65 |
|
-
|
Zinc, Zn |
| 0.697 |
|
-
|
Vitamin B-6 |
| 0.27 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.214 |
|
-
|
Copper, Cu |
| 0.0963 |
|
-
|
Folic acid |
| 0.0927 |
|
-
|
Folic acid |
| 0.052 |
|
-
|
Riboflavin |
| 0.052 |
|
-
|
Thiamin |
| 0.0254 |
|
-
|
Selenium, Se |
| 0.0089 |
|
-
|
BIOTIN |
| 0.0036 |
|
-
|
Folic acid |