43310 |
|
-
|
Starch |
34020 |
🏆 |
-
|
Total lipid (fat) |
21091 |
🏆 |
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
11752 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
10000 |
|
-
|
Fiber, total dietary |
9339 |
🏆 |
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
7500 |
|
-
|
Protein |
3551 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
3347 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
2980 |
|
-
|
ASH, TOTAL |
2305 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1827 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
764 |
|
-
|
Sodium, Na |
550 |
|
-
|
Sucrose |
550 |
|
-
|
Sugars, total |
462 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
340 |
|
-
|
Water |
251 |
|
-
|
Phosphorus, P |
240 |
|
-
|
Potassium, K |
113 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
97 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
94 |
|
👎
|
Magnesium, Mg |
74 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
69 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
37 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
34 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
30 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
28.08 |
🏆 |
-
|
Tocopherol, gamma |
20 |
|
👍
|
Calcium, Ca |
17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
7.26 |
🏆 |
-
|
Tocopherol, delta |
7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
7 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
2.62 |
|
👎
|
Vitamin E (alpha-tocopherol) |
2.16 |
|
👎
|
Zinc, Zn |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
1.85 |
|
👎
|
Iron, Fe |
1.432 |
|
👍
|
Niacin |
1.112 |
|
-
|
Lutein + zeaxanthin |
1.04 |
🏆 |
-
|
Tocotrienol, delta |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
0.771 |
|
-
|
Manganese, Mn |
0.46 |
|
-
|
Tocotrienol, gamma |
0.42 |
|
-
|
Tocopherol, beta |
0.3 |
|
👍
|
Betaine |
0.282 |
|
-
|
Vitamin B-6 |
0.28 |
|
-
|
Tocotrienol, alpha |
0.188 |
|
-
|
Copper, Cu |
0.18 |
|
-
|
Pantothenic acid |
0.093 |
|
-
|
Cryptoxanthin, beta |
0.07 |
🏆 |
-
|
Dihydrophylloquinone |
0.058 |
|
👎
|
Carotene, beta |
0.046 |
|
👍
|
Riboflavin |
0.032 |
|
👍
|
Thiamin |
0.015 |
|
👎
|
Folic acid |
0.01 |
|
-
|
Tocotrienol, beta |
0.005 |
|
-
|
Carotene, alpha |
0.0040999999999999995 |
|
👎
|
Selenium, Se |
0.0035 |
|
-
|
Vitamin K (phylloquinone) |