71270 |
🏆 |
-
|
Carbohydrate |
14160 |
|
-
|
Protein |
9010 |
|
-
|
Water |
4580 |
🏆 |
-
|
Glutamic acid |
4440 |
|
-
|
Total lipid (fat) |
3300 |
|
-
|
Fiber, total dietary |
1880 |
|
-
|
Sugars, total |
1544 |
|
👎
|
Proline |
1510 |
|
-
|
Maltose |
1331 |
|
👎
|
Fatty acids, total polyunsaturated |
1252 |
|
-
|
Fatty acids, total monounsaturated |
1223 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1180 |
|
-
|
Fatty acids, total saturated |
1163 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1139 |
|
-
|
Leucine |
1120 |
|
-
|
ASH, TOTAL |
935 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
803 |
|
-
|
Serine |
762 |
|
-
|
Aspartic acid |
748 |
|
-
|
Phenylalanine |
686 |
|
-
|
Valine |
600 |
|
👍
|
Arginine |
593 |
|
-
|
Isoleucine |
516 |
|
-
|
Alanine |
496 |
|
👎
|
Glycine |
430 |
|
-
|
Threonine |
429 |
|
-
|
Lysine |
381.6799999999999 |
|
-
|
Energy |
378 |
|
-
|
Histidine |
299 |
|
-
|
Cystine |
293 |
|
-
|
Tyrosine |
268 |
|
👎
|
Methionine |
260 |
|
-
|
Sucrose |
244 |
|
-
|
Potassium, K |
241 |
|
-
|
Phosphorus, P |
228 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
133 |
|
👎
|
Tryptophan |
131.7 |
|
👍
|
Betaine |
100 |
|
👎
|
Glucose (dextrose) |
84 |
|
-
|
Cholesterol |
78.7 |
|
👍
|
Choline, total |
73 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
61 |
|
-
|
Fatty acids, total trans |
58 |
|
👎
|
Magnesium, Mg |
58 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
58 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
42 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
35 |
|
👍
|
Calcium, Ca |
21 |
|
-
|
Sodium, Na |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
2.1 |
|
👍
|
Niacin |
1.92 |
|
👎
|
Zinc, Zn |
1.9 |
|
👎
|
Iron, Fe |
1.36 |
|
-
|
Tocopherol, gamma |
0.912 |
|
-
|
Pantothenic acid |
0.855 |
|
-
|
Manganese, Mn |
0.297 |
|
-
|
Copper, Cu |
0.23 |
|
-
|
Tocotrienol, alpha |
0.216 |
|
-
|
Pyridoxine (Vitamin B6 |
0.17 |
|
👍
|
Thiamin |
0.11 |
|
-
|
Lutein + zeaxanthin |
0.09 |
|
👍
|
Riboflavin |
0.0788 |
|
👎
|
Selenium, Se |
0.06 |
|
-
|
Tocopherol, beta |
0.029 |
|
👎
|
Folic acid |
0.01 |
|
-
|
Tocopherol, delta |
0.002 |
|
👎
|
Carotene, beta |
0.001 |
|
-
|
Cryptoxanthin, beta |
0.0005 |
|
-
|
Vitamin K (phylloquinone) |
0.0003 |
|
👍
|
Vitamin D |
0.00029 |
|
👍
|
Vitamin B-12 |