Pork and turkey sausage, pre-cooked

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
50680 Water
30640 Significant Total lipid (fat)
13054 Significant Fatty acids, total monounsaturated
12050 Protein
12005 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
9881 Fatty acids, total saturated
6364 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
4504 Fatty acids, total polyunsaturated
4057.0000000000005 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
3019 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
3010 ASH, TOTAL
1942 Glutamic acid
1177 Aspartic acid
914 Lysine
912 Leucine
876 Sodium, Na
836 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
804 Arginine
786 Glycine
718 Alanine
613 Proline
593 Valine
545 Serine
523 Isoleucine
493 Phenylalanine
475 Threonine
371 Tyrosine
362 Histidine
356 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
328 Fatty acids, total trans
230 Potassium, K
226 Methionine
213 FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
201 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
182 Hydroxyproline
140 Cystine
140 Significant FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3)
136 Phosphorus, P
106 FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
91 FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
89 Tryptophan
74 Calcium, Ca
72 Cholesterol
51 FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
25 Magnesium, Mg
2.73 Niacin
1.34 Zinc, Zn
1.3 Iron, Fe
0.7 Vitamin C
0.52 Vitamin E (alpha-tocopherol)
0.49 Pantothenic acid
0.239 Manganese, Mn
0.124 Vitamin B-6
0.113 Copper, Cu
0.1 Tocopherol, gamma
0.099 Riboflavin
0.089 Thiamin
0.071 Lutein + zeaxanthin
0.019 Retinol
0.011 Carotene, alpha
0.011 Carotene, beta
0.011 Cryptoxanthin, beta
0.011 Lycopene
0.01 Folic acid
0.0057 Vitamin K (phylloquinone)
0.00058 Vitamin B-12

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