| 23390 |
|
|
Sugars, total |
| 20410 |
|
|
TOTAL DISACCHARIDES |
| 19860 |
|
|
Sucrose |
| 9840 |
|
|
Protein |
| 8600 |
|
|
Fiber, total dietary |
| 4950 |
|
|
Total lipid (fat) |
| 3240 |
|
|
Water |
| 2990 |
|
|
TOTAL MONOSACCARIDES |
| 2590 |
|
|
Glutamic acid |
| 2410 |
|
|
ASH, TOTAL |
| 1989 |
|
|
Fatty acids, total monounsaturated |
| 1989 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1989 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1711 |
|
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 1651 |
|
|
Fatty acids, total polyunsaturated |
| 1651 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1651 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 1510 |
|
|
Glucose (dextrose) |
| 1480 |
|
|
Fructose |
| 844 |
|
|
FATTY ACIDS, SATURATED, TOTAL |
| 782 |
|
|
Glycine |
| 754 |
|
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 738 |
|
|
Leucine |
| 715 |
|
|
Aspartic acid |
| 671 |
|
|
Proline |
| 624 |
|
|
Arginine |
| 588 |
|
|
Phenylalanine |
| 551 |
|
|
Threonine |
| 550 |
|
|
Maltose |
| 507 |
|
|
Serine |
| 456 |
|
|
Valine |
| 430 |
|
|
Isoleucine |
| 392 |
|
|
Alanine |
| 317 |
|
|
Tyrosine |
| 293 |
|
|
Lysine |
| 292 |
|
|
Potassium, K |
| 265 |
|
|
Phosphorus, P |
| 211 |
|
|
Cystine |
| 210 |
|
|
Sodium, Na |
| 182 |
|
|
Histidine |
| 122 |
|
|
Methionine |
| 122 |
|
|
Tryptophan |
| 98 |
|
|
Magnesium, Mg |
| 90 |
|
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 60 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 60 |
|
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
| 49 |
|
|
Calcium, Ca |
| 14 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 14 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 12.68 |
|
|
Iron, Fe |
| 11 |
|
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 11 |
|
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 9.356 |
|
|
Niacin |
| 9 |
|
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 7 |
|
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 6 |
|
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 2.712 |
|
|
Manganese, Mn |
| 2.46 |
|
|
Vitamin E (alpha-tocopherol) |
| 2.22 |
|
|
Zinc, Zn |
| 0.965 |
|
|
Vitamin B-6 |
| 0.282 |
|
|
Copper, Cu |
| 0.165 |
|
|
Thiamin |
| 0.1369 |
|
|
Folic acid |
| 0.1308 |
|
|
Folic acid |
| 0.102 |
|
|
Riboflavin |
| 0.022 |
|
|
Selenium, Se |
| 0.0060999999999999995 |
|
|
Folic acid |