67780 |
🏆 |
-
|
Carbohydrate |
62530 |
|
-
|
Starch |
20680 |
|
-
|
Total lipid (fat) |
10769 |
|
👎
|
Fatty acids, total polyunsaturated |
9695 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
7100 |
|
-
|
Protein |
5664 |
|
-
|
Fatty acids, total monounsaturated |
5560 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
5400 |
|
-
|
Fiber, total dietary |
2811 |
|
-
|
Fatty acids, total saturated |
2640 |
|
-
|
Water |
2245 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1790 |
|
-
|
ASH, TOTAL |
780 |
|
-
|
Sucrose |
780 |
|
-
|
Sugars, total |
713 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
376 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
328 |
|
-
|
Sodium, Na |
230 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
225 |
|
-
|
Phosphorus, P |
182 |
|
-
|
Potassium, K |
106 |
|
👍
|
Calcium, Ca |
98 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
84 |
|
👎
|
Magnesium, Mg |
76 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
71 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
61 |
|
-
|
Beta-sitosterol |
33 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
28 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
24 |
|
-
|
Campesterol |
23 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
19.4 |
|
👍
|
Choline, total |
15 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
15 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
14 |
|
👍
|
Stigmasterol |
14 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
9.14 |
|
-
|
Tocopherol, gamma |
8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
8 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
3.53 |
|
👎
|
Vitamin E (alpha-tocopherol) |
3 |
|
👎
|
Fatty acids, total polyunsaturated |
3 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
1.52 |
|
👎
|
Iron, Fe |
1.38 |
|
👎
|
Zinc, Zn |
1.15 |
🏆 |
-
|
Tocotrienol, gamma |
0.838 |
|
👍
|
Niacin |
0.49 |
|
-
|
Tocotrienol, alpha |
0.42 |
|
-
|
Tocotrienol, beta |
0.4 |
|
👍
|
Betaine |
0.388 |
|
-
|
Manganese, Mn |
0.36 |
|
-
|
Tocopherol, delta |
0.297 |
|
-
|
Pantothenic acid |
0.179 |
|
-
|
Vitamin B-6 |
0.14 |
|
👍
|
Thiamin |
0.11 |
|
-
|
Tocopherol, beta |
0.097 |
|
-
|
Copper, Cu |
0.07 |
|
👍
|
Riboflavin |
0.0519 |
|
-
|
Fluoride, F |
0.0437 |
🏆 |
-
|
Dihydrophylloquinone |
0.0209 |
|
-
|
Vitamin K (phylloquinone) |
0.012 |
|
👎
|
Folic acid |
0.005 |
|
-
|
Lutein + zeaxanthin |
0.0044 |
|
👎
|
Selenium, Se |
0.002 |
|
👎
|
Carotene, beta |
0.002 |
|
-
|
Cryptoxanthin, beta |
0.00035999999999999997 |
|
👍
|
Vitamin B-12 |