64890 |
|
-
|
Water |
20420 |
|
-
|
Protein |
13420 |
|
-
|
Total lipid (fat) |
3886 |
|
👎
|
Fatty acids, total polyunsaturated |
3770 |
|
-
|
Fatty acids, total monounsaturated |
3050 |
|
-
|
Fatty acids, total saturated |
2715 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1877 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1130 |
|
-
|
ASH, TOTAL |
1104 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
900 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
862 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
791 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
556 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
495 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
393 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
363 |
|
-
|
Potassium, K |
265 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
240 |
|
-
|
Phosphorus, P |
167 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
148 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
121 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
92 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
92 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
78.5 |
|
👍
|
Choline, total |
62 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
60 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
59 |
|
-
|
Sodium, Na |
55 |
|
-
|
Cholesterol |
46 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
43 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
42 |
|
-
|
Hydroxyproline |
40 |
|
-
|
Hydroxyproline |
40 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
40 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
27 |
|
👎
|
Magnesium, Mg |
22 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
20 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
18 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
11 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
9 |
|
👍
|
Calcium, Ca |
8.672 |
|
👍
|
Niacin |
3.9 |
|
👍
|
Vitamin C |
3.55 |
|
👎
|
Vitamin E (alpha-tocopherol) |
3 |
|
👍
|
Betaine |
1.547 |
|
-
|
Pantothenic acid |
0.636 |
|
-
|
Vitamin B-6 |
0.36 |
|
👎
|
Zinc, Zn |
0.34 |
|
👎
|
Iron, Fe |
0.3 |
|
-
|
Tocopherol, gamma |
0.207 |
|
👍
|
Thiamin |
0.155 |
|
👍
|
Riboflavin |
0.06 |
|
-
|
Tocotrienol, alpha |
0.058 |
|
-
|
Retinol |
0.05 |
|
-
|
Tocopherol, delta |
0.045 |
|
-
|
Copper, Cu |
0.026 |
|
👎
|
Folic acid |
0.024 |
|
👎
|
Selenium, Se |
0.015 |
|
-
|
Retinol |
0.011 |
|
-
|
Manganese, Mn |
0.011 |
|
👍
|
Vitamin D |
0.01 |
|
-
|
Tocopherol, beta |
0.006033 |
|
👍
|
Vitamin D |
0.00323 |
|
👍
|
Vitamin B-12 |
0.0005 |
|
-
|
Vitamin K (phylloquinone) |