53100 |
|
-
|
Water |
15880 |
|
-
|
Total lipid (fat) |
14920 |
|
-
|
Protein |
6489 |
|
-
|
Fatty acids, total monounsaturated |
6330 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
6042 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
3874 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
2830 |
|
-
|
ASH, TOTAL |
2820 |
|
-
|
Sugars, total |
2660 |
|
-
|
Sucrose |
2319 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
2126 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
2005.9999999999998 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
796 |
|
-
|
Sodium, Na |
345 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
219 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
213 |
|
-
|
Potassium, K |
210 |
|
-
|
Phosphorus, P |
120 |
|
👎
|
Glucose (dextrose) |
116 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
88 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
68 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
65 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
60.12 |
|
-
|
Cholesterol |
56 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
50 |
|
👍
|
Fructose |
47 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
46 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
40 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
12 |
|
👎
|
Magnesium, Mg |
6 |
|
👍
|
Calcium, Ca |
3.56 |
|
👍
|
Niacin |
1.49 |
|
👎
|
Zinc, Zn |
0.58 |
|
👎
|
Iron, Fe |
0.393 |
|
👍
|
Thiamin |
0.117 |
|
-
|
Vitamin B-6 |
0.11 |
|
👍
|
Riboflavin |
0.048 |
|
-
|
Copper, Cu |
0.0209 |
|
👎
|
Selenium, Se |
0.01 |
|
-
|
Manganese, Mn |
0.00055 |
|
👍
|
Vitamin D |
0.000443 |
|
👍
|
Vitamin B-12 |