78760 |
|
-
|
Water |
9540 |
|
-
|
Sugars, total |
9540 |
|
-
|
Carbohydrate |
8640 |
|
-
|
Protein |
4070.0000000000005 |
|
-
|
Sucrose |
2630 |
|
👎
|
Lactose |
2500 |
|
-
|
Total lipid (fat) |
1920 |
|
👍
|
Fructose |
1465 |
|
-
|
Fatty acids, total saturated |
846 |
|
-
|
Fatty acids, total monounsaturated |
600 |
|
👎
|
Galactose |
568 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
550 |
|
-
|
ASH, TOTAL |
398 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
360 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
320 |
|
👎
|
Glucose (dextrose) |
219 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
215 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
203 |
|
👎
|
Fatty acids, total polyunsaturated |
177 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
123 |
|
-
|
Potassium, K |
119 |
|
-
|
Phosphorus, P |
102 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
100 |
|
👍
|
Calcium, Ca |
94 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
94 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
83 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
40 |
|
-
|
Sodium, Na |
38 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
36 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
33.4 |
|
👍
|
Choline, total |
33 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
23.450000000000003 |
|
👍
|
Vitamin D |
21 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
11 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
10 |
|
👎
|
Magnesium, Mg |
5 |
|
-
|
Cholesterol |
5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
0.46 |
|
👎
|
Zinc, Zn |
0.386 |
|
-
|
Pantothenic acid |
0.24 |
|
👍
|
Riboflavin |
0.201 |
|
👍
|
Niacin |
0.11 |
|
-
|
Retinol |
0.05 |
|
-
|
Vitamin B-6 |
0.04 |
|
👎
|
Iron, Fe |
0.038 |
|
👍
|
Thiamin |
0.02 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.018 |
|
-
|
Copper, Cu |
0.009699999999999999 |
|
👎
|
Selenium, Se |
0.009 |
|
👎
|
Folic acid |
0.008 |
|
-
|
Manganese, Mn |
0.003 |
|
👎
|
Carotene, beta |
0.0009 |
|
👍
|
Vitamin D |
0.00064 |
|
👍
|
Vitamin B-12 |
0.0002 |
|
-
|
Vitamin K (phylloquinone) |