| 68100 |
|
-
|
Water |
| 12270 |
|
-
|
Starch |
| 6280 |
|
-
|
Protein |
| 6120 |
|
-
|
Total lipid (fat) |
| 3100 |
|
-
|
Fiber, total dietary |
| 2439 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1395 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1370 |
|
-
|
ASH, TOTAL |
| 1029 |
|
-
|
Glutamic acid |
| 990 |
|
-
|
Sugars, total |
| 743 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 646 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 568 |
|
-
|
Leucine |
| 556 |
|
-
|
Aspartic acid |
| 427 |
|
-
|
Lysine |
| 427 |
|
-
|
Sodium, Na |
| 422 |
|
-
|
Alanine |
| 400 |
|
-
|
Sucrose |
| 391 |
|
👍
|
Arginine |
| 384 |
|
👎
|
Glycine |
| 382 |
|
👎
|
Proline |
| 318 |
|
-
|
Valine |
| 275 |
|
-
|
Phenylalanine |
| 273 |
|
-
|
Serine |
| 271 |
|
-
|
Isoleucine |
| 239 |
|
-
|
Threonine |
| 220 |
|
-
|
Maltose |
| 210 |
|
👎
|
Glucose (dextrose) |
| 204 |
|
-
|
Tyrosine |
| 196 |
|
-
|
Histidine |
| 188 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 170 |
|
👍
|
Fructose |
| 165 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 150 |
|
👎
|
Methionine |
| 131 |
|
-
|
Potassium, K |
| 99 |
|
-
|
Phosphorus, P |
| 83 |
|
-
|
Cystine |
| 59 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 52 |
|
👎
|
Tryptophan |
| 46 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 39 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 29 |
|
👍
|
Calcium, Ca |
| 29 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 27 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 24 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 22 |
|
👎
|
Magnesium, Mg |
| 17 |
|
-
|
Cholesterol |
| 13 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 1.7 |
|
👍
|
Vitamin C |
| 1.59 |
|
👍
|
Niacin |
| 1.48 |
|
👎
|
Zinc, Zn |
| 1.22 |
|
👎
|
Iron, Fe |
| 0.205 |
|
-
|
Pantothenic acid |
| 0.174 |
|
-
|
Manganese, Mn |
| 0.143 |
|
-
|
Vitamin B-6 |
| 0.08 |
|
👍
|
Riboflavin |
| 0.063 |
|
-
|
Copper, Cu |
| 0.05 |
|
👍
|
Thiamin |
| 0.015 |
|
👎
|
Folic acid |
| 0.006 |
|
👎
|
Selenium, Se |
| 0.00054 |
|
👍
|
Vitamin B-12 |