51880 |
🏆 |
-
|
Carbohydrate |
44230 |
|
-
|
Starch |
33000 |
|
-
|
Water |
10750 |
|
-
|
Protein |
4620 |
|
-
|
Sugars, total |
3700 |
🏆 |
-
|
Maltose |
2420 |
|
-
|
Total lipid (fat) |
2200 |
|
-
|
Fiber, total dietary |
1960 |
|
-
|
ASH, TOTAL |
855 |
|
👎
|
Fatty acids, total polyunsaturated |
790 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
788 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
602 |
|
-
|
Sodium, Na |
529 |
|
-
|
Fatty acids, total saturated |
510 |
|
👍
|
Fructose |
400 |
|
👎
|
Glucose (dextrose) |
363 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
362 |
|
-
|
Fatty acids, total monounsaturated |
344 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
340 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
138 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
117 |
|
-
|
Potassium, K |
105 |
|
-
|
Phosphorus, P |
64 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
63 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
52 |
|
👍
|
Calcium, Ca |
32 |
|
👎
|
Magnesium, Mg |
11 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
11 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
8 |
|
👍
|
Choline, total |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
4.817 |
|
👍
|
Niacin |
4 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
3.91 |
|
👎
|
Iron, Fe |
3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1.04 |
|
👎
|
Zinc, Zn |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
0.71 |
|
👍
|
Thiamin |
0.59 |
|
-
|
Tocotrienol, beta |
0.577 |
|
-
|
Manganese, Mn |
0.455 |
|
-
|
Pantothenic acid |
0.427 |
|
👍
|
Riboflavin |
0.28 |
|
-
|
Tocopherol, gamma |
0.21 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.152 |
|
-
|
Copper, Cu |
0.123 |
|
👎
|
Folic acid |
0.107 |
|
-
|
Vitamin B-6 |
0.095 |
|
👎
|
Folic acid |
0.07 |
|
-
|
Tocopherol, delta |
0.045 |
|
-
|
Lutein + zeaxanthin |
0.03 |
|
-
|
Tocopherol, beta |
0.0286 |
|
👎
|
Selenium, Se |
0.028 |
|
👎
|
Folic acid |
0.0007 |
|
-
|
Vitamin K (phylloquinone) |