51850 |
🏆 |
-
|
Carbohydrate |
36750 |
|
-
|
Sugars, total |
36210 |
|
-
|
Sucrose |
27990 |
🏆 |
-
|
Total lipid (fat) |
26396 |
🏆 |
-
|
Fatty acids, total saturated |
15460 |
|
-
|
Water |
13780 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
9900 |
|
-
|
Fiber, total dietary |
5103 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
3130 |
|
-
|
Protein |
2362 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
2242 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1841 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
1570 |
|
-
|
ASH, TOTAL |
1377 |
|
-
|
Fatty acids, total monounsaturated |
1363 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1363 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
825 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
530 |
|
👎
|
Glucose (dextrose) |
361 |
|
-
|
Potassium, K |
285 |
|
-
|
Sodium, Na |
222 |
|
👎
|
Fatty acids, total polyunsaturated |
222 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
222 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
206 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
100 |
|
-
|
Phosphorus, P |
51 |
|
👎
|
Magnesium, Mg |
22 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
19.3 |
|
👍
|
Choline, total |
11 |
|
👍
|
Calcium, Ca |
10 |
|
👍
|
Fructose |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1t, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
1.51 |
|
👎
|
Iron, Fe |
1.3 |
|
👍
|
Betaine |
0.959 |
|
-
|
Manganese, Mn |
0.71 |
|
👎
|
Zinc, Zn |
0.697 |
|
👍
|
Niacin |
0.46 |
|
-
|
Tocotrienol, alpha |
0.295 |
|
-
|
Copper, Cu |
0.14 |
|
-
|
Pantothenic acid |
0.12 |
|
-
|
Tocotrienol, gamma |
0.03 |
|
-
|
Tocopherol, gamma |
0.03 |
|
-
|
Vitamin B-6 |
0.0161 |
|
👎
|
Selenium, Se |
0.015 |
|
👍
|
Riboflavin |
0.015 |
|
👍
|
Thiamin |
0.003 |
|
👎
|
Folic acid |