36680 |
|
-
|
Water |
33500 |
|
-
|
Starch |
16000 |
|
-
|
Total lipid (fat) |
7673 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
7547 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
4820 |
|
-
|
Sugars, total |
4780 |
|
-
|
Protein |
3542 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
3448 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
2200 |
|
-
|
Fiber, total dietary |
1763 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1590 |
|
-
|
ASH, TOTAL |
1490 |
|
-
|
Sucrose |
1360 |
|
👎
|
Glucose (dextrose) |
1150 |
|
👎
|
Fructose |
1000 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
985 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
916 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
830 |
|
-
|
Maltose |
463 |
|
-
|
Sodium, Na |
141 |
|
-
|
Potassium, K |
103 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
100 |
|
-
|
Phosphorus, P |
94 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
69 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
54 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
52 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
46 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
24 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
23 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
21 |
|
👍
|
Magnesium, Mg |
20 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
19 |
|
👍
|
Calcium, Ca |
18 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
9 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
7.97 |
|
-
|
Tocopherol, gamma |
6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1t, DOCOSENOIC (Erucic acid,Brassidic acid) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
3.02 |
|
-
|
Tocopherol, delta |
1.31 |
|
👍
|
Vitamin E (alpha-tocopherol) |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
0.86 |
|
👍
|
Niacin |
0.73 |
|
👎
|
Iron, Fe |
0.55 |
|
👍
|
Zinc, Zn |
0.531 |
|
-
|
Manganese, Mn |
0.355 |
|
-
|
Pantothenic acid |
0.22 |
|
-
|
Tocotrienol, beta |
0.15 |
|
-
|
Tocopherol, beta |
0.123 |
|
👎
|
Thiamin |
0.087 |
|
-
|
Copper, Cu |
0.084 |
|
👍
|
Vitamin B-6 |
0.073 |
|
👍
|
Riboflavin |
0.069 |
|
-
|
Lutein + zeaxanthin |
0.0361 |
|
-
|
Vitamin K (phylloquinone) |
0.03 |
|
-
|
Tocotrienol, alpha |
0.02 |
|
-
|
Tocotrienol, gamma |
0.015 |
|
👎
|
Carotene, beta |
0.014 |
|
👍
|
Folic acid |
0.009 |
|
-
|
Cryptoxanthin, beta |
0.0036 |
|
👍
|
Selenium, Se |
0.002 |
|
-
|
Retinol |
0.001 |
|
-
|
Carotene, alpha |