37170 |
|
-
|
Starch |
36130 |
|
-
|
Sugars, total |
28900 |
|
-
|
Sucrose |
7670 |
|
-
|
Protein |
5020 |
|
-
|
Total lipid (fat) |
5000 |
|
-
|
Fiber, total dietary |
4700 |
|
👎
|
Glucose (dextrose) |
4150 |
|
-
|
Water |
2270 |
|
-
|
ASH, TOTAL |
1730 |
|
-
|
Maltose |
1547 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1543 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1495 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1486 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
800 |
|
👍
|
Fructose |
762 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
648 |
|
-
|
Sodium, Na |
434 |
|
👍
|
Calcium, Ca |
289 |
|
-
|
Phosphorus, P |
222 |
|
-
|
Potassium, K |
104.52000000000001 |
🏆 |
👍
|
Vitamin D |
90 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
74 |
|
👎
|
Magnesium, Mg |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
44 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
29 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
26.6 |
|
👍
|
Vitamin C |
25.3 |
|
👍
|
Niacin |
22.27 |
|
👎
|
Iron, Fe |
18.62 |
🏆 |
👎
|
Zinc, Zn |
15.2 |
|
👍
|
Betaine |
11 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
5 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
3.01 |
|
-
|
Vitamin B-6 |
3 |
|
👎
|
Fatty acids, total polyunsaturated |
2.173 |
|
-
|
Manganese, Mn |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
1.92 |
|
-
|
Tocopherol, gamma |
1.737 |
|
👍
|
Thiamin |
1.723 |
|
👍
|
Riboflavin |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
0.847 |
|
-
|
Retinol |
0.8 |
|
-
|
Tocopherol, delta |
0.63 |
🏆 |
-
|
Tocotrienol, alpha |
0.45 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.213 |
|
-
|
Copper, Cu |
0.13 |
|
-
|
Tocopherol, beta |
0.09 |
|
-
|
Tocotrienol, beta |
0.03 |
|
-
|
Tocotrienol, gamma |
0.0146 |
|
👎
|
Selenium, Se |
0.0068 |
|
👍
|
Vitamin B-12 |
0.0039 |
|
👍
|
Vitamin D |