| 78060 |
|
-
|
Water |
| 11580 |
|
-
|
Sugars, total |
| 6360 |
|
-
|
Sucrose |
| 2550 |
|
👎
|
Glucose (dextrose) |
| 2510 |
|
👍
|
Fructose |
| 2510 |
|
-
|
Total lipid (fat) |
| 1274 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 803 |
|
-
|
Fatty acids, total monounsaturated |
| 707 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 680 |
|
-
|
Protein |
| 653 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 264 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 260 |
|
-
|
ASH, TOTAL |
| 218 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 217 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 217 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 170 |
|
👎
|
Lactose |
| 103 |
|
-
|
Potassium, K |
| 61 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 46 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 28 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 28 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 25 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 21 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 19 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 16 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 15 |
|
-
|
Phosphorus, P |
| 13 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 9 |
|
👎
|
Magnesium, Mg |
| 8 |
|
👍
|
Calcium, Ca |
| 8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 6 |
|
-
|
Sodium, Na |
| 6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 0.21 |
|
👎
|
Iron, Fe |
| 0.114 |
|
-
|
Manganese, Mn |
| 0.09 |
|
👎
|
Zinc, Zn |
| 0.063 |
|
-
|
Vitamin B-6 |
| 0.043 |
|
-
|
Copper, Cu |
| 0.025 |
|
👍
|
Niacin |
| 0.024 |
|
👍
|
Riboflavin |
| 0.016 |
|
👍
|
Thiamin |