Đậu trắng (Đậu Tây), hạt

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
57400 🏆 - Carbohydrate
23200 - Protein
14000 👎 Water
3600 - Fiber, total dietary
3564 👍 Glutamic acid
3300 - ASH, TOTAL
2100 - Total lipid (fat)
1976 - Aspartic acid
1620 - Arginine
1460 - Leucine
1280 👎 Phenylalanine
1160 - Lysine
1069 👍 Serine
950 - Isoleucine
930 - Valine
778 👍 Proline
740 - Threonine
680 👍 Glycine
631 - Tyrosine
600 👎 Histidine
551 - Alanine
514 - Phosphorus, P
457 👎 Fatty acids, total polyunsaturated
341.3 - Energy
320 👍 Tryptophan
300 👎 Methionine
279 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
178 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
160 👎 Calcium, Ca
133 👍 Cystine
127 👍 Phytosterols
120 - Fatty acids, total saturated
106 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
64 - Fatty acids, total monounsaturated
64 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
14 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
6.8 👎 Iron, Fe
3 👍 Vitamin C
2.1 👍 Niacin
0.78 - Pantothenic acid
0.54 👎 Thiamin
0.397 - Pyridoxine (Vitamin B6
0.22 👍 Vitamin E (alpha-tocopherol)
0.18 👎 Riboflavin
0.019 - Vitamin K (phylloquinone)
0.01 - Carotene, beta
0.000833333 👎 Vitamin A, IU

Sources, terms of use and Acknowledgements
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