85790 |
🏆 |
-
|
Carbohydrate |
59170 |
|
-
|
Starch |
17840 |
|
-
|
Sugars, total |
14900 |
|
-
|
Sucrose |
6190 |
|
-
|
Protein |
3800 |
|
-
|
Fiber, total dietary |
3620 |
|
👎
|
Water |
2300 |
|
-
|
Total lipid (fat) |
2110 |
|
-
|
ASH, TOTAL |
1810 |
|
-
|
Fructose |
1130 |
|
👍
|
Glucose (dextrose) |
535 |
|
👎
|
Calcium, Ca |
527 |
|
👎
|
Fatty acids, total polyunsaturated |
448 |
|
-
|
Phosphorus, P |
306 |
|
-
|
Fatty acids, total monounsaturated |
252 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
196 |
|
-
|
Potassium, K |
151 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
143 |
|
-
|
Fatty acids, total saturated |
115 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
60 |
|
👍
|
Magnesium, Mg |
28.767 |
|
👍
|
Niacin |
24.74 |
|
👍
|
Iron, Fe |
17.46 |
🏆 |
👍
|
Zinc, Zn |
13 |
|
-
|
Sodium, Na |
12 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
11.5 |
|
👎
|
Choline, total |
11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
10.73 |
🏆 |
-
|
Tocopherol, gamma |
10.33 |
|
👍
|
Vitamin E (alpha-tocopherol) |
10.07 |
|
👍
|
Vitamin E (alpha-tocopherol) |
5.93 |
🏆 |
-
|
Tocopherol, delta |
4 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
2.267 |
|
👎
|
Riboflavin |
2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
2 |
|
👎
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
1.8 |
|
👍
|
Vitamin B-6 |
1.646 |
|
-
|
Manganese, Mn |
1.563 |
|
👍
|
Thiamin |
1.3 |
|
👍
|
Vitamin C |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
0.635 |
|
-
|
Pantothenic acid |
0.41 |
|
-
|
Tocopherol, beta |
0.213 |
|
-
|
Copper, Cu |
0.2 |
|
-
|
Tocotrienol, beta |
0.17 |
|
-
|
Tocotrienol, alpha |
0.045 |
|
-
|
Lutein + zeaxanthin |
0.016 |
|
👍
|
Folic acid |
0.01 |
|
👍
|
Folic acid |
0.0062 |
|
👍
|
Selenium, Se |
0.006 |
|
-
|
Carotene, beta |
0.006 |
|
👍
|
Folic acid |
0.004 |
|
-
|
Cryptoxanthin, beta |
0.0013 |
|
-
|
Vitamin K (phylloquinone) |