| 45190 |
|
-
|
Water |
| 25900 |
|
-
|
Total lipid (fat) |
| 21850 |
|
-
|
Protein |
| 10219 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 9785 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 5619 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 4660 |
|
-
|
ASH, TOTAL |
| 3008 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 2256 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 2104 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 1929 |
|
-
|
Glutamic acid |
| 1285 |
|
-
|
Aspartic acid |
| 1189 |
|
-
|
Glycine |
| 1107 |
|
-
|
Lysine |
| 960 |
|
-
|
Sugars, total |
| 929 |
|
-
|
Leucine |
| 880 |
|
-
|
Alanine |
| 855 |
|
-
|
Arginine |
| 831 |
|
-
|
Proline |
| 690 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 675 |
|
-
|
Isoleucine |
| 668 |
|
-
|
Valine |
| 552 |
|
-
|
Tyrosine |
| 537 |
|
-
|
Serine |
| 521 |
|
-
|
Threonine |
| 520 |
|
-
|
Glucose (dextrose) |
| 481 |
|
-
|
Phenylalanine |
| 466 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 440 |
|
-
|
Sucrose |
| 434 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 359 |
|
-
|
Histidine |
| 318 |
🏆 |
-
|
Hydroxyproline |
| 316 |
|
-
|
Potassium, K |
| 301 |
|
-
|
Methionine |
| 196 |
|
-
|
Cystine |
| 191 |
|
-
|
Phosphorus, P |
| 152 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
| 137 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 133 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 126 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 126 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 114 |
|
-
|
Tryptophan |
| 89 |
|
-
|
Cholesterol |
| 84 |
🏆 |
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 82 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 62 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 51 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 38 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 19 |
|
-
|
Magnesium, Mg |
| 15 |
|
-
|
Calcium, Ca |
| 6.053 |
|
-
|
Niacin |
| 4.3 |
|
-
|
Betaine |
| 2.93 |
|
-
|
Zinc, Zn |
| 1.56 |
|
-
|
Iron, Fe |
| 1.201 |
|
-
|
Pantothenic acid |
| 0.978 |
|
-
|
Manganese, Mn |
| 0.459 |
|
-
|
Vitamin B-6 |
| 0.367 |
|
-
|
Thiamin |
| 0.357 |
|
-
|
Copper, Cu |
| 0.357 |
|
-
|
Riboflavin |
| 0.0412 |
|
-
|
Fluoride, F |
| 0.0313 |
|
-
|
Selenium, Se |
| 0.028 |
🏆 |
-
|
Menaquinone-4 |
| 0.0032 |
|
-
|
Vitamin K (phylloquinone) |
| 0.003 |
|
-
|
Folic acid |
| 0.00152 |
|
-
|
Vitamin B-12 |