| 47310 |
|
-
|
Carbohydrate |
| 35230 |
|
-
|
Water |
| 31380 |
|
-
|
Starch |
| 11690 |
|
-
|
Protein |
| 6900 |
|
-
|
Sugars, total |
| 4200 |
|
-
|
Fiber, total dietary |
| 3610 |
|
-
|
Total lipid (fat) |
| 2990 |
|
-
|
Fructose |
| 2300 |
|
-
|
Glucose (dextrose) |
| 2160 |
|
-
|
ASH, TOTAL |
| 1796 |
|
-
|
Fatty acids, total polyunsaturated |
| 1610 |
|
-
|
Maltose |
| 1609 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 1604 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 746 |
|
-
|
Fatty acids, total saturated |
| 713 |
|
-
|
Fatty acids, total monounsaturated |
| 678 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 665 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 495 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 463 |
|
-
|
Sodium, Na |
| 213 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 196 |
|
-
|
Calcium, Ca |
| 185 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 181 |
|
-
|
Potassium, K |
| 179 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 154 |
|
-
|
Phosphorus, P |
| 47 |
|
-
|
Magnesium, Mg |
| 18 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 18 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 15 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 14.5 |
|
-
|
Choline, total |
| 14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 4.779 |
|
-
|
Niacin |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 2.92 |
|
-
|
Iron, Fe |
| 2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 1.44 |
|
-
|
Tocopherol, gamma |
| 1.3 |
|
-
|
Vitamin C |
| 1.232 |
|
-
|
Manganese, Mn |
| 1.17 |
|
-
|
Zinc, Zn |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 0.84 |
🏆 |
-
|
Tocotrienol, beta |
| 0.658 |
|
-
|
Pantothenic acid |
| 0.532 |
|
-
|
Thiamin |
| 0.4 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.35 |
|
-
|
Tocopherol, delta |
| 0.291 |
|
-
|
Riboflavin |
| 0.165 |
|
-
|
Copper, Cu |
| 0.13 |
|
-
|
Tocopherol, beta |
| 0.127 |
|
-
|
Vitamin B-6 |
| 0.11 |
|
-
|
Tocotrienol, alpha |
| 0.084 |
|
-
|
Folic acid |
| 0.053 |
|
-
|
Folic acid |
| 0.031 |
|
-
|
Folic acid |
| 0.027 |
|
-
|
Retinol |
| 0.026699999999999998 |
|
-
|
Selenium, Se |
| 0.0068 |
|
-
|
Vitamin K (phylloquinone) |
| 0.006 |
|
-
|
Carotene, beta |
| 0.006 |
|
-
|
Lutein + zeaxanthin |
| 0.00019 |
|
-
|
Vitamin B-12 |
| 0.0001 |
|
-
|
Dihydrophylloquinone |