| 71600 |
|
-
|
Starch |
| 10640 |
|
-
|
Protein |
| 8189.999999999999 |
|
-
|
Water |
| 4050 |
|
-
|
ASH, TOTAL |
| 2400 |
|
-
|
Sugars, total |
| 1320 |
|
-
|
Total lipid (fat) |
| 1300 |
|
-
|
Sucrose |
| 1238 |
|
-
|
Sodium, Na |
| 1200 |
|
-
|
Fiber, total dietary |
| 830 |
|
-
|
Maltose |
| 420 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 327 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 290 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 270 |
|
-
|
Glucose (dextrose) |
| 153 |
|
-
|
Potassium, K |
| 126 |
|
-
|
Phosphorus, P |
| 34 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 31 |
|
-
|
Magnesium, Mg |
| 19 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
| 18 |
|
-
|
Calcium, Ca |
| 17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 13 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 9 |
|
-
|
Fatty acids, total polyunsaturated |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 6 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 5.123 |
|
-
|
Niacin |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 2.77 |
|
-
|
Iron, Fe |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 1.36 |
|
-
|
Zinc, Zn |
| 1.007 |
|
-
|
Manganese, Mn |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 0.593 |
|
-
|
Thiamin |
| 0.565 |
|
-
|
Pantothenic acid |
| 0.24 |
|
-
|
Tocotrienol, beta |
| 0.22 |
|
-
|
Tocotrienol, gamma |
| 0.183 |
|
-
|
Vitamin B-6 |
| 0.176 |
|
-
|
Copper, Cu |
| 0.15 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.14 |
|
-
|
Tocopherol, gamma |
| 0.105 |
|
-
|
Lutein + zeaxanthin |
| 0.097 |
|
-
|
Riboflavin |
| 0.07 |
|
-
|
Tocotrienol, alpha |
| 0.04 |
|
-
|
Tocopherol, beta |
| 0.04 |
|
-
|
Tocopherol, delta |
| 0.0329 |
|
-
|
Selenium, Se |
| 0.029 |
|
-
|
Carotene, beta |
| 0.01 |
|
-
|
Tocotrienol, delta |
| 0.002 |
|
-
|
Lycopene |
| 0.001 |
|
-
|
Cryptoxanthin, beta |