Kiwifruit, gold, peeled, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
10900000 | 🏆 | - | Sugars, total |
82600 | 👎 | Water | |
11100 | - | Carbohydrate | |
5700 | 👎 | Fructose | |
5200 | 👍 | Glucose (dextrose) | |
1800 | - | Fiber, total dietary | |
1200 | - | Protein | |
900 | - | Citric acid | |
700 | - | ASH, TOTAL | |
500 | - | Total lipid (fat) | |
400 | - | Malic acid | |
306 | - | Potassium, K | |
244 | - | Energy | |
200 | - | Starch | |
110 | 👍 | Vitamin C | |
26 | - | Phosphorus, P | |
18 | 👎 | Calcium, Ca | |
16 | - | Sulphur (S) | |
14 | 👍 | Magnesium, Mg | |
3 | - | Sodium, Na | |
1 | 👍 | Vitamin E (alpha-tocopherol) | |
0.63 | 👍 | Niacin | |
0.2125 | - | Aluminium (Al) | |
0.21 | 👎 | Iron, Fe | |
0.12 | - | Lutein + zeaxanthin | |
0.11 | - | Copper, Cu | |
0.11 | 👍 | Zinc, Zn | |
0.05 | - | Manganese, Mn | |
0.05 | 👎 | Riboflavin | |
0.05 | - | Pyridoxine (Vitamin B6 | |
0.045 | - | Carotene, beta | |
0.039 | 👎 | Folic acid | |
0.02 | 👎 | Thiamin | |
0.008 | 👎 | Vitamin A, IU | |
0.0003 | 👍 | Molybdenum (Mo) | |
0.0002 | 👍 | Selenium, Se | |
0.0001 | - | Cadmium (Cd) |