| 82440 |
|
-
|
Water |
| 5800 |
|
👍
|
Fructose |
| 5280 |
|
👎
|
Glucose (dextrose) |
| 1400 |
|
-
|
Fiber, total dietary |
| 1220 |
|
-
|
Sucrose |
| 1020 |
|
-
|
Protein |
| 470 |
|
-
|
ASH, TOTAL |
| 315 |
|
-
|
Potassium, K |
| 280 |
|
-
|
Total lipid (fat) |
| 161.3 |
|
👍
|
Vitamin C |
| 120 |
|
-
|
Starch |
| 60 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 58 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 48 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 25 |
|
-
|
Phosphorus, P |
| 17 |
|
👍
|
Calcium, Ca |
| 14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 14 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 12 |
|
👎
|
Magnesium, Mg |
| 8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 3 |
|
-
|
Sodium, Na |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 1.9 |
|
👍
|
Choline, total |
| 1.4 |
|
👎
|
Vitamin E (alpha-tocopherol) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 0.231 |
|
👍
|
Niacin |
| 0.21 |
|
👎
|
Iron, Fe |
| 0.151 |
|
-
|
Copper, Cu |
| 0.12 |
|
-
|
Pantothenic acid |
| 0.08 |
|
👎
|
Zinc, Zn |
| 0.079 |
|
-
|
Vitamin B-6 |
| 0.074 |
|
👍
|
Riboflavin |
| 0.07 |
|
-
|
Tocopherol, gamma |
| 0.048 |
|
-
|
Manganese, Mn |
| 0.04 |
|
-
|
Tocopherol, beta |
| 0.031 |
|
👎
|
Folic acid |
| 0.024 |
|
-
|
Lutein + zeaxanthin |
| 0.014 |
|
👎
|
Carotene, beta |
| 0.0060999999999999995 |
|
-
|
Vitamin K (phylloquinone) |
| 0.0004 |
|
👎
|
Selenium, Se |
| 8E-05 |
|
👍
|
Vitamin B-12 |