Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
60210 Significant Carbohydrate
25000 Sugars, total
16190.000000000002 Protein
10870 Water
10040 Significant Maltose
9600 Starch
8920 Total lipid (fat)
7580 Sucrose
5620 Significant Galactose
5360 Fatty acids, total saturated
5100 Fiber, total dietary
3810 ASH, TOTAL
2428 Fatty acids, total monounsaturated
2074 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
2017 FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
1240 Glucose (dextrose)
1132 Fatty acids, total polyunsaturated
1105 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
966 FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
931 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
713 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
673 Phosphorus, P
668 Calcium, Ca
520 Fructose
289 Potassium, K
253 Sodium, Na
250 Magnesium, Mg
176 FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
169 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
168 FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
143.38 Significant Vitamin D
96.6 Vitamin C
75 FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
48 FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
44 FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid)
40.6 Choline, total
39 FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
35 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
32 FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
21.2 Niacin
13 FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
10.1 Pantothenic acid
8 FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
8 FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate)
7 Cholesterol
6 Vitamin E (alpha-tocopherol)
6 FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
5.73 Zinc, Zn
4.98 Iron, Fe
3 FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
3 FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
2.2 Betaine
2.1 Vitamin B-6
2 FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid)
1.9 Riboflavin
1.75 Tocopherol, gamma
1.7 Thiamin
1 FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA)
0.94 Retinol
0.743 Manganese, Mn
0.67 Tocopherol, delta
0.43 Significant Folic acid
0.422 Significant Folic acid
0.34 Tocotrienol, alpha
0.284 Copper, Cu
0.1293 Vitamin K (phylloquinone)
0.05 Tocopherol, beta
0.05 Tocotrienol, gamma
0.046700000000000005 Selenium, Se
0.008 Folic acid
0.0079 Vitamin B-12
0.0054 Vitamin D

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