Thịt lợn mỡ, rim

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
45949.275362318804	Significant	Total lipid (fat)
33427.53623188405		Water
19963.768115942		Protein
19623.899999999998	Significant	Fatty acids, total monounsaturated
18059.4	Significant	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
15324.6	Significant	Fatty acids, total saturated
9423.91		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
5173.91		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
4681.16		Fatty acids, total polyunsaturated
4065.2200000000003		FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
2838.99		Glutamic acid
1719.64		Aspartic acid
1693.48		Lysine
1497.97		Leucine
1254.28		Arginine
1219.57		FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
1195.0700000000002		Glycine
1145.51		Alanine
1014.71		Valine
925.217		Proline
848.116		Isoleucine
839.855		Threonine
790.2900000000001		Serine
753.116		Phenylalanine
700.797		Histidine
659.42		ASH, TOTAL
625.072		Tyrosine
493.3985507246377		Energy
477.754		Methionine
357.246		FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
232.681		Cystine
220.29000000000002		Tryptophan
201.667		Potassium, K
146.957		Phosphorus, P
135.50699999999998		FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6)
107.246		Cholesterol
30.4348		Sodium, Na
12.2464		Magnesium, Mg
9.85507246376812		Calcium, Ca
1.84347826086957		Zinc, Zn
0.579710144927536		Iron, Fe
0.381159		Pantothenic acid
0.185217391304348		Pyridoxine (Vitamin B6
0.0797101		Copper, Cu
0.0411594		Selenium, Se
0.015942		Manganese, Mn
0.00231884057971015		Retinol
0.00231884		Vitamin A, IU
0.000530435		Vitamin B-12