| 77680 |
|
|
Water |
| 7530 |
|
|
Protein |
| 7100 |
|
|
Total lipid (fat) |
| 3350 |
|
|
Starch |
| 2057 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1590 |
|
|
ASH, TOTAL |
| 1260 |
|
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1240 |
|
|
Glutamic acid |
| 687 |
|
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 680 |
|
|
Sucrose |
| 636 |
|
|
Aspartic acid |
| 625 |
|
|
Glycine |
| 559 |
|
|
Leucine |
| 522 |
|
|
Alanine |
| 457 |
|
|
Proline |
| 420 |
|
|
Fructose |
| 408 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 406 |
|
|
Arginine |
| 393 |
|
|
Lysine |
| 378 |
|
|
Valine |
| 332 |
|
|
Serine |
| 309 |
|
|
Threonine |
| 298 |
|
|
Isoleucine |
| 284 |
|
|
Phenylalanine |
| 241 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 188 |
|
|
Tyrosine |
| 185 |
|
|
Potassium, K |
| 168 |
|
|
Histidine |
| 164 |
|
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 103 |
|
|
Methionine |
| 77 |
|
|
Phosphorus, P |
| 75 |
|
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 66 |
|
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 54 |
|
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 52 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 47 |
|
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 30 |
|
|
Calcium, Ca |
| 30 |
|
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 21 |
|
|
Cholesterol |
| 20 |
|
|
Magnesium, Mg |
| 15 |
|
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 11 |
|
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 8 |
|
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 7 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
| 6 |
|
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 4 |
|
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 2.01 |
|
|
Iron, Fe |
| 1.8 |
|
|
Vitamin C |
| 1.245 |
|
|
Niacin |
| 1.12 |
|
|
Zinc, Zn |
| 0.276 |
|
|
Manganese, Mn |
| 0.188 |
|
|
Copper, Cu |
| 0.157 |
|
|
Pantothenic acid |
| 0.129 |
|
|
Vitamin B-6 |
| 0.111 |
|
|
Riboflavin |
| 0.031 |
|
|
Thiamin |
| 0.0065 |
|
|
Selenium, Se |
| 0.00102 |
|
|
Vitamin B-12 |