33500000 |
🏆 |
-
|
Sugars, total |
64100 |
🏆 |
-
|
Carbohydrate |
30600 |
|
-
|
Starch |
28000 |
|
-
|
Sucrose |
22500 |
|
-
|
Total lipid (fat) |
11240 |
|
-
|
Fatty acids, total saturated |
9260 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
7800 |
|
-
|
Fatty acids, total monounsaturated |
5000 |
|
-
|
Water |
4000 |
|
-
|
Protein |
2700 |
|
👎
|
Glucose (dextrose) |
2300 |
|
👍
|
Fructose |
2030 |
|
👎
|
Fatty acids, total polyunsaturated |
1974 |
🏆 |
-
|
Energy |
1800 |
|
-
|
Fiber, total dietary |
1000 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
410 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
400 |
|
👎
|
Lactose |
400 |
|
-
|
ASH, TOTAL |
360 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
300 |
|
👍
|
Resistant starch |
277.88 |
|
-
|
Fatty acids, total trans |
260 |
|
-
|
Sodium, Na |
100 |
|
-
|
Maltose |
85 |
|
-
|
Potassium, K |
80 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
66 |
|
-
|
Phosphorus, P |
60 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
40 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
27 |
|
👍
|
Calcium, Ca |
20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
20 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
14 |
|
👎
|
Magnesium, Mg |
3.9 |
|
👎
|
Vitamin E (alpha-tocopherol) |
2.19 |
|
👍
|
Niacin |
0.9 |
|
👎
|
Iron, Fe |
0.52 |
|
-
|
Manganese, Mn |
0.45 |
|
👎
|
Zinc, Zn |
0.09 |
|
-
|
Copper, Cu |
0.04 |
|
-
|
Pyridoxine (Vitamin B6 |
0.028 |
|
👎
|
Folic acid |
0.02 |
|
👍
|
Thiamin |
0.014 |
|
👎
|
Carotene, beta |
0.0111 |
|
👎
|
Selenium, Se |
0.002 |
|
👎
|
Vitamin A, IU |
0.0001 |
|
👍
|
Vitamin B-12 |