72950 |
|
-
|
Water |
22510 |
|
-
|
Protein |
3950 |
|
-
|
Total lipid (fat) |
1610 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
1540 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1100 |
|
-
|
ASH, TOTAL |
920 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
500 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
338.76 |
|
-
|
Potassium, K |
194.82 |
|
-
|
Phosphorus, P |
190 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
190 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
160 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
120 |
|
-
|
Fatty acids, total trans |
100 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
100 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
59.43 |
|
-
|
Sodium, Na |
53.27 |
|
-
|
Cholesterol |
50 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
40 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
24.75 |
|
👎
|
Magnesium, Mg |
20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
20 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
10 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
6.11 |
|
👍
|
Niacin |
5.83 |
|
👍
|
Calcium, Ca |
5.09 |
|
👎
|
Zinc, Zn |
2.37 |
|
👎
|
Iron, Fe |
0.98 |
|
-
|
Pantothenic acid |
0.39 |
|
-
|
Vitamin B-6 |
0.26 |
|
👍
|
Riboflavin |
0.14 |
|
👍
|
Thiamin |
0.00254 |
|
👍
|
Vitamin B-12 |