83980 |
|
-
|
Water |
3180 |
|
-
|
Protein |
1900 |
|
-
|
Total lipid (fat) |
1530 |
|
-
|
Sugars, total |
1200 |
|
-
|
Fiber, total dietary |
799 |
|
-
|
Fatty acids, total monounsaturated |
702 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
600 |
|
-
|
Sucrose |
572 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
500 |
|
-
|
ASH, TOTAL |
433 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
420 |
|
👍
|
Fructose |
391 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
360 |
|
👎
|
Glucose (dextrose) |
347 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
140 |
|
-
|
Potassium, K |
109 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
100 |
|
-
|
Maltose |
84 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
60 |
|
👎
|
Lactose |
46 |
|
-
|
Phosphorus, P |
38 |
|
-
|
Sodium, Na |
34 |
|
👍
|
Calcium, Ca |
26 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
19 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
12 |
|
👎
|
Magnesium, Mg |
9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
5.06 |
|
-
|
Cholesterol |
4 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
1.09 |
|
👍
|
Niacin |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
0.62 |
|
👎
|
Iron, Fe |
0.37 |
|
👎
|
Zinc, Zn |
0.147 |
|
-
|
Manganese, Mn |
0.087 |
|
-
|
Retinol |
0.063 |
|
-
|
Copper, Cu |
0.054 |
|
-
|
Vitamin B-6 |
0.034 |
|
👍
|
Riboflavin |
0.031 |
|
👍
|
Thiamin |
0.006 |
|
👎
|
Folic acid |
0.0046 |
|
👎
|
Selenium, Se |
4E-05 |
|
👍
|
Vitamin B-12 |