67960 |
|
-
|
Water |
26360 |
|
-
|
Protein |
4460 |
|
-
|
Total lipid (fat) |
1105 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1060 |
|
-
|
ASH, TOTAL |
894 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
353 |
|
-
|
Potassium, K |
208 |
|
-
|
Phosphorus, P |
186 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
113 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
109 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
88 |
|
-
|
Cholesterol |
86 |
|
👍
|
Choline, total |
64 |
|
-
|
Sodium, Na |
57 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
40 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
39 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
23 |
|
👎
|
Magnesium, Mg |
23 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
13 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
7.2 |
|
👍
|
Betaine |
7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
6.45 |
|
👎
|
Zinc, Zn |
6.051 |
|
👍
|
Niacin |
5 |
|
👍
|
Calcium, Ca |
2.88 |
|
👎
|
Iron, Fe |
0.658 |
|
-
|
Pantothenic acid |
0.418 |
|
-
|
Vitamin B-6 |
0.176 |
|
👍
|
Riboflavin |
0.098 |
|
-
|
Copper, Cu |
0.041 |
|
👍
|
Thiamin |
0.0215 |
|
👎
|
Selenium, Se |
0.015 |
|
-
|
Manganese, Mn |
0.007 |
|
👎
|
Folic acid |
0.00244 |
|
👍
|
Vitamin B-12 |
0.0014 |
|
-
|
Vitamin K (phylloquinone) |