| 53580 |
🏆 |
-
|
Carbohydrate |
| 27830 |
|
-
|
Water |
| 27530 |
|
-
|
Starch |
| 15380 |
|
-
|
Sugars, total |
| 10040 |
|
-
|
Protein |
| 7370 |
|
-
|
Total lipid (fat) |
| 5400 |
|
-
|
Fructose |
| 4810 |
|
-
|
Glucose (dextrose) |
| 3516 |
|
-
|
Fatty acids, total saturated |
| 3100 |
|
-
|
Fiber, total dietary |
| 3070 |
|
-
|
Sucrose |
| 1851 |
|
-
|
Fatty acids, total monounsaturated |
| 1680 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1675 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1552 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1180 |
|
-
|
ASH, TOTAL |
| 1060 |
|
-
|
Lactose |
| 1040 |
|
-
|
Maltose |
| 855 |
|
-
|
Fatty acids, total polyunsaturated |
| 787 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 757 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 697 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 461 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 253 |
|
-
|
Sodium, Na |
| 149 |
|
-
|
Potassium, K |
| 136 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 129 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 127 |
|
-
|
Phosphorus, P |
| 123 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 105 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 101 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 93 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 78 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 62 |
|
-
|
Calcium, Ca |
| 55 |
|
-
|
Cholesterol |
| 51 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 47 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 42 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 37 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 37 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 33 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 27 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 27 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 24 |
|
-
|
Magnesium, Mg |
| 19 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 14.6 |
|
-
|
Choline, total |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 12 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 4 |
|
-
|
Fatty acids, total polyunsaturated |
| 4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 3.787 |
|
-
|
Niacin |
| 3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 2.74 |
|
-
|
Iron, Fe |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
| 0.85 |
|
-
|
Zinc, Zn |
| 0.595 |
|
-
|
Pantothenic acid |
| 0.52 |
|
-
|
Tocotrienol, beta |
| 0.48 |
|
-
|
Thiamin |
| 0.397 |
|
-
|
Manganese, Mn |
| 0.38 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.327 |
|
-
|
Riboflavin |
| 0.2 |
|
-
|
Tocopherol, gamma |
| 0.2 |
|
-
|
Vitamin C |
| 0.11 |
|
-
|
Vitamin B-6 |
| 0.1 |
|
-
|
Tocopherol, beta |
| 0.097 |
|
-
|
Copper, Cu |
| 0.091 |
|
-
|
Folic acid |
| 0.051 |
|
-
|
Folic acid |
| 0.04 |
|
-
|
Folic acid |
| 0.04 |
|
-
|
Retinol |
| 0.015 |
|
-
|
Lutein + zeaxanthin |
| 0.0085 |
|
-
|
Selenium, Se |
| 0.0022 |
|
-
|
Menaquinone-4 |
| 0.0006 |
|
-
|
Vitamin K (phylloquinone) |
| 0.00020999999999999998 |
|
-
|
Vitamin B-12 |