Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
71820 🏆 - Carbohydrate
57140 - Sugars, total
14290 - Protein
6000 👎 Water
4000 - Total lipid (fat)
2300 - Fiber, total dietary
2236 - Fatty acids, total saturated
968 - Fatty acids, total monounsaturated
714 - Potassium, K
457 👎 Calcium, Ca
382 - Phosphorus, P
286 - Sodium, Na
194 👎 Fatty acids, total polyunsaturated
78 👎 Choline, total
57.1 👍 Vitamin C
53 👍 Magnesium, Mg
6.43 👍 Vitamin E (alpha-tocopherol)
6.18 👍 Vitamin E (alpha-tocopherol)
3.301 👍 Niacin
1.77 👍 Zinc, Zn
0.817 👎 Riboflavin
0.686 - Carotene, beta
0.294 - Lutein + zeaxanthin
0.168 👍 Vitamin B-6
0.122 - Cryptoxanthin, beta
0.113 👎 Thiamin
0.092 - Copper, Cu
0.055 👎 Folic acid
0.045 👎 Retinol
0.012199999999999999 - Vitamin K (phylloquinone)
0.011800000000000001 👍 Selenium, Se
0.0017 👍 Vitamin B-12
0.0001 👍 Vitamin D

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