5300000 |
|
-
|
Sugars, total |
72900 |
|
-
|
Water |
13700 |
|
-
|
Carbohydrate |
8500 |
|
-
|
Starch |
5300 |
|
-
|
Protein |
5100 |
|
👎
|
Lactose |
4900 |
|
-
|
Total lipid (fat) |
2490 |
|
-
|
Fatty acids, total saturated |
1600 |
|
-
|
Fiber, total dietary |
1460 |
|
-
|
Fatty acids, total monounsaturated |
1230 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
900 |
|
-
|
ASH, TOTAL |
610 |
|
👎
|
Fatty acids, total polyunsaturated |
515 |
|
-
|
Energy |
370 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
360 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
200 |
|
-
|
Sucrose |
186 |
|
-
|
Potassium, K |
134 |
|
-
|
Phosphorus, P |
130 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
110 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
107 |
|
👍
|
Calcium, Ca |
97.1 |
|
-
|
Fatty acids, total trans |
90 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
80 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
60 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
50 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
40 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
34 |
|
-
|
Sodium, Na |
30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
27 |
|
👎
|
Magnesium, Mg |
20 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
1.45 |
|
👍
|
Niacin |
0.99 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
0.72 |
|
👎
|
Zinc, Zn |
0.6 |
|
👎
|
Iron, Fe |
0.174 |
|
👍
|
Riboflavin |
0.11 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.073 |
|
👍
|
Thiamin |
0.05 |
|
-
|
Pyridoxine (Vitamin B6 |
0.042 |
|
👎
|
Vitamin A, IU |
0.039 |
|
-
|
Retinol |
0.0322 |
|
-
|
Iodine (I) |
0.017 |
|
👎
|
Carotene, beta |
0.006 |
|
👎
|
Folic acid |
0.0023 |
|
👎
|
Selenium, Se |
0.0003 |
|
👍
|
Vitamin B-12 |
0.0001 |
|
👍
|
Vitamin D |